Food Service Lead - Rotating Shifts, Make an Impact

State-of-Georgi; Augusta (GA); On-site; USD 32,000 - 52,000; Full time

Job summary

State of Georgia seeks a Food Service Worker Lead for the East Central Regional Hospital. The role covers food preparation, cooking, serving, and distribution to patients and staff, with oversight of equipment and sanitation per federal and state rules.

The lead worker guides daily activities in a hospital food service area under the Department of Behavioral Health and Developmental Disabilities. A high school diploma or GED plus relevant experience is required.

Qualifications

• High school diploma or GED and one year of experience in the area of assignment; or one year of experience at the Food Svc Worker 2 level or equivalent.
• Equivalents accepted per knowledge, education, experience, or certifications.

Responsibilities

• Prepare, cook, serve, and distribute food to customers, clients, and staff.
• Operate and maintain specialized food service equipment and perform sanitation per guidelines.
• Serve as lead worker and supervise daily food service activities.

Job description

State of Georgia seeks a Food Service Worker Lead for the East Central Regional Hospital. The role covers food preparation, cooking, serving, and distribution to patients and staff, with oversight of equipment and sanitation per federal and state rules.

The lead worker guides daily activities in a hospital food service area under the Department of Behavioral Health and Developmental Disabilities. A high school diploma or GED plus relevant experience is required.