Entry-Level Food Service Worker - Hospital Kitchen

Behavioral Health and Developmental Disabilities, Department of; United States; On-site; USD 27,000 - 33,000; Full time

Job summary

Food Service Worker 1 at West Central Georgia Regional Hospital, Columbus, GA, operates under supervision to prepare, heat and finish cooking food items and serve customers. The role includes handling money in a food service setting and maintaining clean work areas and equipment.

Employment may require evaluations, vaccinations and licensure as applicable in Georgia. This position is with the Department of Behavioral Health and Developmental Disabilities and offers state benefits.

Qualifications

• An equivalent combination of knowledge, education, job or intern experience, training, or certifications that provides the necessary knowledge and skills to successfully perform the job.
• Licenses must be current and enable providers to practice within the State of Georgia.
• Background checks and vaccinations may be required for employees as part of employment requirements.

Responsibilities

• Learn to prepare, heat and finish cooking food items and serve customers.
• Learn how to receive and disburse money in a food service establishment.
• Cleans work areas, equipment, utensils, dishes, and silverware.

Job description

Food Service Worker 1 at West Central Georgia Regional Hospital, Columbus, GA, operates under supervision to prepare, heat and finish cooking food items and serve customers. The role includes handling money in a food service setting and maintaining clean work areas and equipment.

Employment may require evaluations, vaccinations and licensure as applicable in Georgia. This position is with the Department of Behavioral Health and Developmental Disabilities and offers state benefits.