Food Service Director — Institutional Kitchen Leader

Trinity Services Group Inc.

Wahoo (NE)

On-site

USD 51,000 - 63,000

Full time

3 days ago
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Benefits offered by this job

Medical Insurance
Dental Insurance
Vision Insurance
DailyPay
401(k) Match
PTO
Tuition Reimbursement
Paid Training
Career Advancement
Life Insurance
AD&D Coverage
Short-Term Disability
Long-Term Disability
Critical Illness
Accident Coverage

Job summary

Trinity Services Group Inc. is hiring a Food Service Director to oversee a single-site operation in a correctional facility. The role requires leading a team, managing payroll, and maintaining food safety and regulatory compliance.

Open availability is required (4:00am–7:00pm, including some weekends and holidays). The position is on-site with career growth opportunities and industry-leading benefits.

Qualifications

  • High School Diploma or GED and be at least 19 years old.
  • Five years of management or supervisory experience in a food service environment.
  • ServSafe Certification.
  • Experience managing kitchen sanitation and safety standards and methods.
  • Knowledge of basic accounting and ability to complete reports.
  • Prior institutional food service or restaurant experience preferred.

Responsibilities

  • Oversee quantities of food prepared and served according to site plan.
  • Hire, orient, train and issue corrective action to team members.
  • Review payroll on a bi-weekly basis.
  • Ensure team members are trained to perform responsibilities safely.
  • Maintain inventory accuracy for planned menus.
  • Ensure proper storage of food items.

Skills

Leadership
Team management
Food service
Regulatory compliance
Customer service

Education

High School Diploma or GED
ServSafe Certification

Job description

Trinity Services Group Inc. is hiring a Food Service Director to oversee a single-site operation in a correctional facility. The role requires leading a team, managing payroll, and maintaining food safety and regulatory compliance.

Open availability is required (4:00am–7:00pm, including some weekends and holidays). The position is on-site with career growth opportunities and industry-leading benefits.

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