Food Service Attendant

UPMC; Erie (Erie County); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a dedicated Food Service Attendant to join their team. This full-time role offers the chance to make a meaningful impact by ensuring nutritious meals are served with care and attention to detail. As a vital part of the Food Services team, you will engage in meal preparation, assembly, and delivery, all while adhering to high standards of food safety and sanitation. With opportunities for career growth and cross-training, this position is ideal for individuals who are dependable and motivated to contribute to a compassionate care environment. Join us in making a difference today!

Benefits

Comprehensive Benefits Package

Career Growth Opportunities

Cross-Training Opportunities

Qualifications

• Passionate about providing excellent customer service.
• Knowledge of food safety and sanitation procedures.

Responsibilities

• Prepare, assemble, and deliver meals according to dietary needs.
• Maintain food safety and quality as mandated by health departments.
• Perform sanitation for assigned work area.

Skills

Customer Service

Food Safety

Sanitation Procedures

Education

High School Diploma or Equivalent

Tools

Food Service Equipment

Job description

Join Our Team at UPMC Hamot – Now Hiring Full-Time Food Service Attendant (1st Shift)

Are you passionate about providing excellent customer service and ensuring nutritious meals reach those who need them most? UPMC Hamot is currently seeking a dedicated Full-Time Food Service Attendant to join our team on 1st shift (6:00 AM – 2:30 PM) with rotating weekends and holidays required. This is more than just a job — it's an opportunity to make a difference in a supportive environment that values quality, teamwork, and service.

As a vital member of our Food Services team, you'll play a hands-on role in preparing, assembling, and delivering meals that meet both dietary needs and high standards of safety and presentation. In return, UPMC offers a comprehensive Total Rewards Benefits package, career growth opportunities, and the chance for cross-training in multiple areas within the department — empowering you to build a long-term career with purpose.

If you're dependable, motivated, and eager to contribute to a team committed to excellence and compassionate care, we invite you to apply today and be part of something meaningful at UPMC Hamot.

Responsibilities:

• Assure the necessary food and service equipment and utensils are secured for assigned area prior to meal service.
• Adhere to department procedures regarding the operation of all food service equipment.
• May also perform the following job responsibilities based on Facility/Department requirements:
  • Inventory and stocks bulk supplies, following established procedures and designated timeframes.
  • Patient Service Specific Responsibility:
    • Serve patient meal tray using the designated department script, to include proper patient identification.
    • Bus tables and sanitize tables and chairs.
    • Deliver meals to residents' rooms when requested.
    • Set tables for the following meal according to the Food Service Guidelines Manual.
• Assemble and serve meals according to diet orders, menus, and patient and guest specific requirements.
• Maintain food safety and quality as mandated by PA Department of Health/Allegheny County Health Department/PA Department of Welfare (where applicable).
• Adhere to hand hygiene and infection control procedures on a consistent basis when interacting with customers.
• Perform sanitation for assigned work area in accordance with departmental procedures and health department guidelines.