Food Server

Dimension Hospitality; Solana Beach (CA); On-site; USD 21,000 - 34,000; Full time

Job summary

Dimension Hospitality Group is seeking a friendly Restaurant Food Server to welcome guests, take orders, and deliver meals with care in a fast-paced dining room. You will maintain a well-organized section and collaborate with kitchen and staff to ensure a smooth, welcoming experience.

Responsibilities include greeting guests, accurate order entry, prompt delivery, and checking back for satisfaction. You will also handle payments, uphold safety standards, and assist teammates as needed to create

Qualifications

• Strong customer service and communication skills.
• Friendly, professional, and guest-focused.
• Ability to multitask and work in a fast-paced environment.

Responsibilities

• Greet guests and provide friendly, professional service.
• Take food and beverage orders accurately and enter them into the POS system.
• Deliver orders promptly and ensure correct presentation.
• Check back with guests and ensure satisfaction throughout the meal.
• Maintain cleanliness and organization of your section and service areas.
• Assist with resetting tables and supporting teammates as needed.
• Follow all safety, sanitation, and service standards.
• Communicate effectively with the kitchen and service teams.
• Handle payment transactions and follow proper cash handling procedures.

Skills

Guest service

Communication

Multitasking

POS system

Cash handling

Education

TIPS Certification

Job description

You are friendly, attentive, and committed to providing excellent service. You understand how to create a warm dining experience, anticipate guest needs, and deliver meals with care and professionalism. If you enjoy working in a fast-paced restaurant environment and being part of a strong service team, keep reading.

The Role

As a Restaurant Food Server, you provide guests with prompt, courteous service while ensuring accuracy, cleanliness, and a positive dining experience. You take orders, deliver food and beverages, and maintain a well-organized section throughout your shift.

What You Will Be Doing

• Greet guests and provide friendly, professional service
• Take food and beverage orders accurately and enter them into the POS system
• Deliver orders promptly and ensure correct presentation
• Check back with guests and ensure satisfaction throughout the meal
• Maintain cleanliness and organization of your section and service areas
• Assist with resetting tables and supporting teammates as needed
• Follow all safety, sanitation, and service standards
• Communicate effectively with the kitchen and service teams
• Handle payment transactions and follow proper cash handling procedures

Why You Will Love It Here

• A supportive, team-oriented environment
• Opportunities to grow in food and beverage or hotel operations
• A role where you interact with guests and make a daily impact

Ready to Join the Team

If you are ready to provide excellent service and help create a welcoming dining experience, we would love to meet you.

What Makes You You

• Strong customer service and communication skills
• Friendly, professional, and guest-focused
• Ability to multitask and work in a fast-paced environment
• Reliable, organized, and team-oriented
• Comfortable using POS and restaurant systems
• Previous serving experience preferred but not required
• Must possess or obtain a valid TIPS Certification within established company timelines
• Flexible to work any shifts/days of the week, including holidays and weekends