Food Science R&D Intern: Prototyping, Innovation & Impact

scoularcareers

Minneapolis (MN)

On-site

USD 25,000 - 30,000

Part time

2 days ago
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Job summary

Scoular's Research and Development internship will immerse you in developing application formulas using Scoular ingredients. You will also learn about ingredient functionality through independent research while developing an understanding of ingredient quality and regulatory functions through engagement with Scoular's Food Safety, Quality, and Innovation group.

During the 11-week program, interns gain real life experiences while learning the ins and outs of our businesses and solutions, building

Qualifications

  • Pursuing a bachelor's degree in Food Science or related field.
  • Preferably a 2029 graduate.
  • Strong communication and customer-service mindset.
  • Ability to manage multiple tasks in a high-volume environment.
  • Self-driven with entrepreneurial mindset.
  • Active in community or leadership activities.

Responsibilities

  • Develop and test food and beverage prototypes using Scoular ingredients.
  • Support customer-focused innovation projects and document results.
  • Participate in product evaluations and sensory testing.
  • Research ingredient functionality and emerging food trends.
  • Evaluate ingredient performance through laboratory testing.
  • Summarize findings and recommendations for the R&D team.
  • Complete a summer project and present findings.
  • Collaborate with R&D, Sales, Marketing, Supply Chain, and FSQR teams.
  • Support additional projects as assigned by the R&D team.

Skills

Entrepreneurial mindset
Customer service mindset
High volume work
Multitasking
Problem solving
Curiosity and creativity
Emerging leader
Community involvement

Education

Pursuing a bachelor's degree in Food Science or related field

Job description

Scoular's Research and Development internship will immerse you in developing application formulas using Scoular ingredients. You will also learn about ingredient functionality through independent research while developing an understanding of ingredient quality and regulatory functions through engagement with Scoular's Food Safety, Quality, and Innovation group.

During the 11-week program, interns gain real life experiences while learning the ins and outs of our businesses and solutions, building

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