Food Runner - Gilley's

Treasure Island Hotel Casino; Las Vegas (NV); Hybrid; USD 21,000 - 28,000; Full time

Job summary

Treasure Island Hotel Casino in Las Vegas is seeking a dependable Food Runner to ensure proper plate presentation, timely delivery, and seamless service during busy shifts. You will present each item, confirm guest satisfaction, and assist teammates to maintain smooth dining room operation.

Qualified applicants have previous Food & Beverage or runner experience, a positive, upbeat attitude, clear English communication (spoken and written), and the ability to work in a fast-paced, guest-focused

Qualifications

• Previous Food-Runner or Food and Beverage experience required.
• Excellent upbeat attitude and ability to interact with diverse guests.
• Effective English communication (verbal and written).
• Uniform requires black slip-resistant shoes.

Responsibilities

• Ensure proper plate presentation and timely delivery to tables.
• Present each item and confirm guest satisfaction; offer additional services.
• Serve items from the right with the right hand and reset stations as needed.
• Assist with guest complaints and maintain a clean dining area.
• Support side stations and keep dining room floor free of debris.

Skills

Food & Beverage experience

Positive attitude

English communication

Uniform compliance

Job description

• Ensure proper flatware and appropriate plates are on table prior to food being delivered
• Pick up order allowing for proper distribution.
• Condiments will be delivered before or at the time the food is served
• Present each item and confirm guest satisfaction and offer any additional services
• Serve ladies first, repeat with men, end with host
• All food should be served from the right with the right hand
• Refresh all beverages, and offer to replenish cocktail order
• Ensure tables are properly set, side stations are clean, and side work is properly completed
• Assist with initial guest complaints and inform manager on duty immediately
• Maintain side stations in a clean and orderly manner
• Maintain prescribed par stock levels in side stations
• Pre-bus tables as guest's finish their dish
• Assist with proper stock rotation
• Keep dining room floor clean and free of excess debris/liquids at all times
• Perform all duties as deemed necessary for the success of the department

Qualifications:

• Previous Food-Runner Experience or Food and Beverage experience required.
• Must have an excellent upbeat attitude with the ability to interact with people of diverse backgrounds
• Communicate effectively in English both verbally and written forms
• This position requires all employees to wear black slip resistant shoes as part of their uniform

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.