Food Runner

Chulaspl; Prior Lake (MN); On-site; USD 17,000 - 22,000; Full time

Job summary

Chula’s Mexican-Latin Food & Spirits is seeking a Food Runner to swiftly connect the kitchen to guests, ensuring dishes arrive on time, correctly plated, and at peak freshness. You’ll move with purpose, assist teammates, and uphold a high-energy service standard.

Applicants with restaurant experience are welcome, and we train the right candidate who shows strong energy and teamwork. This role is based on-site at our Prior Lake location with competitive starting pay.

Qualifications

• Previous restaurant experience preferred, but not required
• We’re happy to train the right candidate with strong energy and work ethic

Responsibilities

• Maintain proper uniform standards and professional presentation
• Complete opening, closing, and side work duties
• Know the menu inside and out — including sauces, garnishes, and presentation standards
• Understand floor plans and table numbers to ensure accurate, seamless delivery
• Communicate clearly and respectfully with all team members and managers
• Assist the Expo in stocking and maintaining a clean, organized line
• Work side-by-side with the Expo to ensure accuracy and timing of every plate
• Deliver food quickly and confidently while confirming quality before it reaches the guest
• Maintain composure while multitasking in a fast-paced environment
• Recognize when to step in and support teammates
• Bring a positive, infectious attitude to every shift

Skills

Sense of urgency

Team player

Clear communication

Multitasking

Active listening

Job description

At Chula’s, timing is everything. Our Food Runners are the bridge between the kitchen and the table — delivering bold flavors quickly, accurately, and with pride. You help keep the rhythm of the restaurant moving, ensuring every dish arrives fresh, beautiful, and exactly as intended. If you move with purpose, thrive in high-energy environments, and love being part of a tight-knit team, this role is for you.

What You’ll Do

Maintain proper uniform standards and professional presentation

Complete all assigned opening, closing, and side work duties

Know the Chula’s menu inside and out — including sauces, garnishes, and presentation standards

Understand floor plans and table numbers to ensure accurate, seamless delivery

Communicate clearly and respectfully with all team members and managers

Assist the Expo in stocking and maintaining a clean, organized line

Work side-by-side with the Expo to ensure accuracy and timing of every plate

Deliver food quickly and confidently while confirming quality before it reaches the guest

Maintain composure while multitasking in a fast-paced environment

Recognize when to step in and support teammates

Bring a positive, infectious attitude to every shift

Skills, Knowledge & Abilities

Strong sense of urgency — we move with purpose

Commitment to doing whatever it takes to support the guest experience

Ability to work collaboratively and positively with the entire restaurant team

Active listening skills and clear communication

Ability to multitask while maintaining organization and cleanliness

Outgoing personality and team-first mindset

Basic knowledge of beer, liquor, and wine is a plus — with a desire to learn more

Experience

Previous restaurant experience preferred, but not required

We’re happy to train the right candidate with strong energy and work ethic

Physical Requirements

Ability to stand for extended periods of time

Ability to communicate clearly and effectively

Compensation

Starting wage: $14.00/hour

Application Requirements

Applicants must complete an official Chula’s application

Please bring a current resume to your interview

Chula’s Restaurant is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law