Food Runner

Witt/Kieffer; Prior Lake (MN); On-site; USD 15,343 - 21,852; Part time

Job summary

Witt/Kieffer is seeking a Food Runner in Prior Lake, Minnesota. This position involves assisting in maintaining hygiene practices, stocking, and effective communication within the restaurant team.

The ideal candidate will have a strong desire to enhance guest experiences and possess good knowledge of food and beverages. Starting wage for the position is $13.50/hr.

Qualifications

• Ability to work positively with all associates within the restaurant.
• Strong desire to improve guests’ experience.
• Previous experience in a restaurant environment preferred.

Responsibilities

• Maintain proper uniform standards and personal hygiene practices.
• Assist the expo in stocking and keeping a clean workspace.
• Communicate effectively with associates and managers.

Skills

Sense of urgency

Strong communication skills

Strong beer, liquor and wine knowledge

Active listening skills

Ability to multitask

Job description

EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.

Position: Food Runner. This position is currently accepting applications.

Responsibilities

• Consistently maintain proper uniform standards and personal hygiene practices
• Complete all assigned side work, opening and closing duties
• Knowledge of Charlie’s On Prior Menu, sauces and garnishes
• Knowledge of all floor plans and table numbers
• Communicate effectively and appropriately with all associates and managers within the restaurant
• Assist the expo in stocking expo line and keeping a clean workspace
• Ability to handle multiple tasks and recognize when you may need help
• Maintain an attitude that is positive and infectious while at work or speaking about Charlie’s On Prior
• Ability to work alongside expo and assist them in their needs

Required skills, knowledge, and abilities

• Sense of urgency
• Strong desire to do whatever it takes regarding the guests’ experience
• Ability to work positively with all associates within the restaurant
• Strong beer, liquor and wine knowledge and desire to expand knowledge
• Active listening skills to accommodate the guests’ needs and create relationships
• Ability to multitask while taking care of bar guests needs and the server orders while maintaining composure and cleanliness
• Strong communication skills and outgoing personality

Required experience

• Previous experience in restaurant environment is preferred, but not required

Physical requirements

• Ability to stand for long periods of time
• The ability to communicate clearly and effectively

Compensation

• Starting wage for this position is $13.50/hr