FOOD RUNNER

The George Sportsmen's Lounge; Las Vegas (NV); Sur place; USD 2 066 000 - 2 755 000; Plein temps

Résumé du poste

The George Sportsmen's Lounge is seeking a friendly Food Runner/Busser to provide top-notch service in a vibrant Las Vegas setting. You will greet guests, deliver food and beverages promptly, and help maintain a clean, stocked dining area.

You should be able to engage guests professionally, follow service standards, and assist with side duties and marketing database collection. Must be 21+, English fluency, and hold a valid Health Card.

Qualifications

• Must be 21 years or older.
• Previous experience as a Food Runner or Busser is preferred.
• Excellent customer service and communication skills.
• Must be able to initiate and engage guests in conversation in a professional manner.
• Must possess a valid Health Card issued by the Southern Nevada Health District.
• Basic math skills.
• Must be able to reach, stoop, bend, lift, and clean during shift.
• Must be able to communicate fluently in English.

Responsabilités

• Greet all guests sincerely with a smile and eye contact, and provide superior guest service.
• Deliver food and beverage orders in a timely manner while creating a warm atmosphere.
• Run food to tables throughout the restaurant; announce each item as delivered.
• Bus tables as necessary throughout the restaurant.
• Set up service station at start of shift and breakdown at end.
• Clean assigned sections and stock stations and storage areas.
• Restock garnish trays, ice bins, plates, glasses, and flatware; change beer kegs and soda BIBs.
• Stack and wipe plates and glassware; maintain a clean, organized dish area.
• Cut fruit and garnishes for use on items.
• Empty trash and perform side work.
• Actively market ENTERTAINMENT venues by collecting guest information for marketing database.

Connaissances

Customer service

Communication

English fluency

Health & safety compliance

Guest engagement

Description du poste

Job Summary: Responsible for providing friendly, engaging, and superior service to every guest. Deliver food and beverage orders in a timely manner while creating a warm, friendly atmosphere. Keep the assigned stations cleaned and stocked at all times. Assist other team members with various duties as assigned.Essential Job Functions:Greet all guests sincerely with a smile and eye contact, and provide superior guest service.Efficiently serve food and beverage following the service sequence standards.Run food to tables throughout the restaurant announcing each item as delivered.Bus Tables as necessary throughout the restaurant.Possess thorough knowledge of all menu items and ability to suggestively sell items to guests.Properly set up service station at start of shift, and break down station at end of shift.Clean assigned section and side stations, including glassware, tables, chairs, service items, soda stations and all storage areas.Assist in maintaining the cleanliness and presentation of restaurant.Restock products such as garnish trays, and ice bins, plates, glasses, flatware, and napkins as necessary throughout shift, as well as change beer kegs and soda BIBs.Stack and wipe plates and glassware in dish area, maintaining a clean an organized area.Cut fruit and garnishes to specifications for use on food and beverage items.Empty trash cans to maintain service and sanitation standards.Perform assigned side work.Actively market ENTERTAINMENT venues by collecting guest’s personal information for the marketing database.Must maintain a clean and organized work environment, following all guidelines established by the Southern Nevada Health District.Adhere to all Department and Company Policies and Procedures.Qualifications:Must be 21 years or older.Previous experience as a Food Runner or Busser is preferred.Must possess excellent customer service and communication skills.Must be able to initiate and engage guests in conversation in a professional manner.Must possess a valid Health Card issued by the Southern Nevada Heath District.Must have basic math skills.Must be able to reach, stoop, bend, lift, and clean during various activities throughout shift.Must be able to communicate fluently in English.