Food Runner

Jonathan's Landing Golf Club, Inc.; Florida; On-site; USD 17,000 - 22,000; Part time

Job summary

Jonathan's Landing Golf Club, Inc. is seeking a Food Runner to support our Food & Beverage team in delivering a seamless dining experience for members and guests.

You will deliver food from the kitchen, verify orders, assist servers, and maintain clean, stocked service areas while communicating clearly with staff. Evening and weekend availability is required.

Qualifications

• Prior restaurant or hospitality experience preferred but not required.
• Food handler/food safety certification.
• Ability to stand for extended periods and carry trays up to 25 lbs.

Responsibilities

• Deliver food orders from the kitchen to the correct tables accurately and efficiently.
• Verify order accuracy before leaving the kitchen.
• Assist servers with table maintenance and resetting between courses.
• Keep service areas clean, organized, and stocked throughout the shift.
• Communicate clearly with servers and kitchen staff during service.

Skills

Teamwork

Calm under pressure

Professionalism

Job description

Keep the Experience Moving — Every Plate, Every Time

Jonathan's Landing Golf Club is seeking a Food Runner to support our Food & Beverage team in delivering a seamless dining experience for our members and guests.

What You'll Do

• Deliver food orders from the kitchen to the correct tables accurately and efficiently
• Verify order accuracy before leaving the kitchen
• Assist servers with table maintenance and resetting between courses
• Keep service areas clean, organized, and stocked throughout the shift
• Communicate clearly with servers and kitchen staff during service

What We're Looking For

• Team-first mentality with a strong sense of urgency
• Ability to stay calm and organized in a fast-paced environment
• Professional appearance and demeanor at all times
• Flexibility to work evenings and weekends (required)

Qualifications

• Prior restaurant or hospitality experience preferred but not required
• Food handler/food safety certification
• Ability to stand for extended periods and carry trays up to 25 lbs