Food Prep

Baskin-Robbins; Island Lake (IL); On-site; USD 17,000 - 22,000; Full time

Job summary

Dunkin Donuts Franchisee in Island Lake, IL is seeking a Restaurant Food Prep team member to assist in daily kitchen operations. You will help prepare food items, maintain cleanliness, and support other crew members to ensure fast, friendly service.

Qualifications include a flexible schedule, ability to lift up to 50 pounds, and strong English communication. Training on equipment and safety procedures will be provided to ensure safe operation and quality standards.

Qualifications

• Must be able to work a flexible schedule.
• Lift and transport restaurant goods/equipment up to 50 pounds.
• Stand/walk for long periods; bend and stoop safely.
• Strong command of English (speaking, reading, writing).
• Learn and operate kitchen equipment safely.

Skills

Flexible schedule

Lifting up to 50 pounds

Standing/walking/bending

English proficiency

Safety awareness

Job description

You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

Restaurant Food Prep-Dunkin Donuts

JOB QUALIFICATIONS:

• Willing to work a flexible schedule.
• Able to lift and transport restaurant goods and equipment of up to 50 pounds across short distances in the restaurant.
• Able to endure prolonged periods of standing, walking, bending and stooping and adhere to proper techniques to ensure safety.
• Must possess an adequate command of the English language to include understanding, speaking, reading and writing.
• Ability to learn and comprehend proper use and maintenance of relevant kitchen equipment and machinery.