Food Packaging Specialist

Manpower, Inc.; Ferndale (WA); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Medical and Prescription Drug Plans

Dental Plan

Supplemental Life Insurance

Short Term Disability Insurance

401(k)

Job summary

Manpower, Inc. is assisting with a packing worker role in Ferndale, WA. This position supports the production line and packaging operations, requiring attention to detail and the ability to follow safety standards.

Pay is quoted at $18 per hour with a day shift from 6:00am to 3:30pm, and requires the ability to lift up to 50 lbs in a cold or hot environment. Ideal candidates have basic food safety knowledge; training is provided.

Qualifications

• Previous experience in food processing or manufacturing is preferred but not required.
• Basic understanding of food safety and sanitation practices will be provided.
• Attention to detail, reliability and commitment to quality.

Responsibilities

• Handle raw materials and perform tasks such as defrosting, hooking, hanging, racking, cutting, stuffing, weighing, scaling, labeling, boxing and palletizing.
• Load and unload materials onto racks, carts and conveyors.
• Move products between temperature areas using carts or racks.
• Prepare products for vacuum processing and packaging.
• Inspect product for quality and consistency and report defects to supervisor.
• Follow HACCP, USDA and FDA food safety guidelines.
• Assist with sanitation processes as needed.
• Record production data such as counts and weights.
• Communicate effectively with line leads and supervisors about production challenges.

Skills

Attention to detail

Reliability

Food safety awareness

Education

High school diploma or equivalent

Job description

Manpower, Inc. is assisting with a packing worker role in Ferndale, WA. This position supports the production line and packaging operations, requiring attention to detail and the ability to follow safety standards.

Pay is quoted at $18 per hour with a day shift from 6:00am to 3:30pm, and requires the ability to lift up to 50 lbs in a cold or hot environment. Ideal candidates have basic food safety knowledge; training is provided.