Food & Hospitality Associate (PER DIEM)

Masonicare

Newington (CT)

On-site

USD 20,664 - 27,552

Part time

14 days+
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Job summary

Masonicare is seeking a Food & Hospitality Associate (PER DIEM) at Middlewoods of Newington in Connecticut. The role includes setting up food, waiting on tables, and ensuring residents' needs are met professionally.

Minimum qualifications include some high school education and on-the-job training. Good communication skills and knowledge of dining room systems are essential. This per diem position involves attending mandatory training and delivering service in a courteous manner.

Qualifications

  • Willingness to complete preparatory and post-service assignments timely.
  • Experience interacting with residents and families professionally.
  • Ability to present menu items clearly and courteously.

Responsibilities

  • Assemble food servings for residents.
  • Wait on tables timely and meet resident needs promptly.
  • Participate in mandatory education events.

Skills

Good communication skills
Knowledge of dining room systems

Education

Some high school

Job description

Food & Hospitality Associate (PER DIEM)

Masoonicare at Middlewoods of Newington - Newington, CT

PER DIEM
Summary of Position

Sets up and assembles various food to be served to the residents. During the meal service, responsibilities include meeting residents’ needs and serving various other foods in an attractive professional manner.

Essential Responsibilities
  • Must complete preparatory service assignments and post-service assignments in a timely manner.
  • Must participate in menu class and present it to residents in a clear, informative and courteous fashion.
  • Wait on tables in a timely manner and ensure resident needs are met promptly and accurately.
  • Interact with residents, families and coworkers in a professional manner.
  • Report to work on time and in proper uniform (clean shirt, bow tie, apron, name tag, black slacks and shoes, and a pen).
  • Attend all mandatory education events.
Minimum Qualifications
  • Education: Some high school
  • Experience: On-the-job training. Knowledge of dining room systems and good communication skills.
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