Food Facility Project Lead: Sanitary Design & Construction

Microsoft

Honolulu (HI)

On-site

USD 110,000 - 125,000

Full time

14 days+
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Paid time off
Paid sick leave
Parental leave
401(K) match
Life insurance
Disability insurance
Employee assistance program

Job summary

Mead & Hunt, a nationally recognized architectural and engineering firm, is seeking a full-time Project Manager to lead architectural and engineering design for food manufacturing and storage facilities in a role that includes construction management and business development.

The candidate should have a bachelor’s degree in architecture or engineering (or equivalent experience) and strong experience in design-build, project teams, and sanitary facility design. Travel may be required.

Qualifications

  • Bachelor’s degree (or higher) in architecture or engineering or related field with at least 5 years of relevant experience, or 9 years of relevant experience without a degree.
  • Experience with design‑build and large multi‑discipline capital projects.
  • Mobilizing and leading architectural and structural project teams.
  • Managing CSA design and construction of food processing and storage facilities.
  • Project engineering management and leadership.
  • Sanitary design of food processing facilities.
  • Proposal development, estimating fees, and maintaining client relationships.
  • Food manufacturing operations.
  • Construction safety and compliance.

Responsibilities

  • Provide project leadership for architectural and engineering design of food manufacturing and storage facilities.
  • Provide construction management.
  • Build and maintain key client relationships in the food and beverage industry.
  • Develop new business.
  • Utilize expertise in sanitary design of food processing facilities.
  • Travel may be required.

Skills

Project leadership
Construction management
Client relationships
Business development
Sanitary design

Education

Bachelor’s degree in architecture or engineering or related field

Job description

Mead & Hunt, a nationally recognized architectural and engineering firm, is seeking a full-time Project Manager to lead architectural and engineering design for food manufacturing and storage facilities in a role that includes construction management and business development.

The candidate should have a bachelor’s degree in architecture or engineering (or equivalent experience) and strong experience in design-build, project teams, and sanitary facility design. Travel may be required.

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