Food Clerk — Fresh Service, Growth & Weekly Pay

Meijer Inc.; Sheboygan (WI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Meijer Rewards

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Paid family care leave

Medical/dental/vision

Job summary

Meijer is hiring a Food Clerk to create a fresh, welcoming store experience in our Fresh departments. You will build connections with customers, share product knowledge, and keep displays appealing.

No prior retail or food service experience is required, but prior helpful. You will work across Meat, Seafood, Bakery, Deli, Produce and Grocery, stocking, safety, and using technology to complete tasks.

Qualifications

• Friendly, customer-first mindset.
• Strong listening and communication skills.
• Comfort learning and using technology in the workplace.
• Attention to detail and ability to stay organized.
• Ability to follow safety standards.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Skills

Customer service

Communication

Technology literacy

Attention to detail

Physical stamina

Tools

POS system

Job description

Meijer is hiring a Food Clerk to create a fresh, welcoming store experience in our Fresh departments. You will build connections with customers, share product knowledge, and keep displays appealing.

No prior retail or food service experience is required, but prior helpful. You will work across Meat, Seafood, Bakery, Deli, Produce and Grocery, stocking, safety, and using technology to complete tasks.