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Hyatt is seeking a Food & Beverage Supervisor in Durham, NC to lead outlet operations and support senior leadership. You will coach teammates, help with scheduling and payroll, and interview applicants to build a capable team.
This role serves as the liaison between culinary and restaurant operations, ensuring quality and service standards. As an hourly, part-time position, you’ll contribute to efficient service in a fast-paced environment and help maintain guest experiences that align with
Food & Beverage Supervisor | DUR000201
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.
Supervisors possess strong leadership, communication and relationship skills. They are expected to support senior leadership by developing and assuming basic management responsibilities. This role leads other associates by coaching, giving direction and may include training, scheduling, payroll and interviewing. Restaurant Supervisors must demonstrate fundamental food and beverage knowledge and serve as the liaison between culinary and restaurant operations. This position plays a significant role in the overall outlet performance, which includes product quality and service standards.
: US-NC-Durham
: Unscripted Durham
: Hourly US Dollar (USD)
: Hourly/Entry Level Employee | Part-time
: Bars/Restaurants/Outlets