Food & Beverage Operations Lead

Stonebridge Companies; Denver (CO); On-site; USD 65,000 - 75,000; Full time

Job summary

Stonebridge Companies in Denver is seeking a Food & Beverage Manager to supervise restaurant and bar operations, ensuring efficient service, quality standards, and compliance with liquor laws. You will lead servers and bartenders, manage budgets and stock, and collaborate with culinary, security, and other departments to deliver a superior guest experience in a fast-paced environment.

The role requires 4+ years in F&B management, strong cost control, and a customer-focused approach.

Qualifications

• 4+ years of experience in food and beverage management
• Strong cost control, budgeting, and financial reporting knowledge
• Proven ability to lead and develop a team
• Knowledge of food hygiene regulations and liquor laws
• Excellent guest service and communication skills

Responsibilities

• Oversees service quality for meals and beverages, ensuring standards
• Manages cost controls, menu costing, and cash handling
• Ensures cleanliness and proper setup of dining areas
• Supervises servers and bartenders, providing training and feedback
• Maintains inventory, stock levels, and vendor relations
• Responds to guest complaints and ensures high service quality

Skills

Food & Beverage Management

Budgeting & Cost Control

Leadership & Training

Customer Service Excellence

Inventory & Stock Control

Cash Handling & Financial Reporting

POS Systems

Tools

POS Systems

Job description

Stonebridge Companies in Denver is seeking a Food & Beverage Manager to supervise restaurant and bar operations, ensuring efficient service, quality standards, and compliance with liquor laws. You will lead servers and bartenders, manage budgets and stock, and collaborate with culinary, security, and other departments to deliver a superior guest experience in a fast-paced environment.

The role requires 4+ years in F&B management, strong cost control, and a customer-focused approach.