Food & Beverage Manager

ATAIA Spa Club; Old Bridge (NJ); Presencial; USD 60.000 - 70.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Paid time off

Complimentary spa access

Descripción de la vacante

ATAIA Spa Club in Old Bridge, NJ is seeking a visible, hands-on Food & Beverage Manager to lead front-of-house dining and our juice bar. You will own the guest-facing dining experience while partnering with the Executive Chef who runs the kitchen.

You will train and coach the Server team, ensure service flow, oversee POS accuracy, revenue and labor, and plan events for members and visiting chefs. Evening, weekend, and holiday availability is required as we build a brand-new wellness destination.

Formación

• Restaurant or hospitality supervisory or management experience.
• Strong guest-service and service-recovery skills.
• Scheduling and POS experience.
• Upscale, wellness-oriented or pre-opening experience preferred.
• Availability for evenings, weekends and holidays.

Responsabilidades

• Lead, schedule, train and coach the Server team.
• Keep the dining room guest-ready and service flowing.
• Teach menu and wellness-ingredient knowledge, and natural, low-pressure recommendations.
• Oversee POS accuracy, revenue, labor and front-of-house inventory.
• Plan and deliver service for member events, private events and visiting-chef dinners.

Conocimientos

Restaurant leadership

Guest-service excellence

Scheduling & POS

Wellness/upsell mindset

Evening/weekend availability

Descripción del empleo

Compensation: $60,000- $70,000 per year, based on experience

Lead the floor. Support the team. Partner with the Chef. Take care of the guest.

We're looking for a visible, hands-on Food & Beverage Manager to lead ATAIA's front-of-house dining and juice bar. The Executive Chef owns the kitchen; you'll own the guest-facing dining experience, as a true partner.

What You'll Do

• Lead, schedule, train and coach the Server team
• Keep the dining room guest-ready and service flowing
• Teach menu and wellness-ingredient knowledge, and natural, low-pressure recommendations
• Oversee POS accuracy, revenue, labor and front-of-house inventory
• Plan and deliver service for member events, private events and visiting-chef dinners

What You Bring

• Restaurant or hospitality supervisory or management experience
• Strong guest-service and service-recovery skills
• Scheduling and POS experience
• Upscale, wellness-oriented or pre-opening experience preferred
• Availability for evenings, weekends and holidays

Why You'll Love Working Here

• Join the founding team of a brand-new 25,000-square-foot wellness destination and help build it from day one
• A fresh, wellness-minded menu your team will be proud to serve
• Guest-chef events and pop-ups
• A culture with no kitchen-versus-dining-room blame
• Perks & Benefits: paid time off and complimentary spa access

About ATAIA

ATAIA Spa Club is a new 25,000-square-foot wellness destination opening in Old Bridge, New Jersey. Rooted in our Eastern European heritage and the timeless ritual of the banya, ATAIA brings together a traditional banya and hammam, Finnish and infrared saunas, a snow room, salt and clay rooms, red-light and oxygen therapy, dry float, hot and cold plunges, massage, facials, body scrubs and wraps, platza rituals, and a full restaurant and juice bar. At ATAIA, people come first: our guests and our team.

One guest. One experience. One team.

ATAIA Spa Club is an equal opportunity employer. We welcome applicants of all backgrounds and provide reasonable accommodations in accordance with applicable law. Offers are contingent on successful completion of pre-employment screening, including a background check, consistent with applicable law.

We read every application and reply within a few days.