Food Beverage /Busser

Marriott-International

Franklin (TN)

On-site

USD 15,000 - 21,000

Full time

8 days ago

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Benefits offered by this job

Hotel and Travel Discounts
Dynamic Team and Excellent Culture
Professional and Personal Development
Medical (w/HSA), Dental, Vision, Life

Job summary

Chartwell Hospitality in Franklin, TN is seeking a friendly Busser to support the dining team. You’ll promptly set and clear tables, help servers, greet guests, and keep dining and public areas tidy to ensure a smooth service. You will contribute to guest experiences from seating to post-shift clean-up.

Ideal candidates are dependable, able to lift up to 50 pounds, and comfortable in a fast-paced hospitality setting. This entry-level role offers growth opportunities and team perks.

Responsibilities

  • Make sure tables are ready to receive arriving guests. Promptly set clean, empty, tables, clearing items away when guests have finished.
  • Greet guests with a friendly welcome, graciously offering water and bread service. Pay attention if guests need refills or wait staff.
  • Pitch in to help servers deliver food trays to the table, restock utensils and linens.
  • Tidy dining and public areas, and complete side work to ready the station for next shift, enabling wait staff to deliver smooth, attentive guest service.

Job description

Happiest when busy and lending a hand, you’re always looking for what needs to be done, promptly setting and clearing tables, helping with table service, keeping the dining and public areas tidy. You know your role is important, because you set the stage for the guest experience. And, your contribution makes it possible for wait staff to provide speedy, attentive guest service. Your efforts matter and you’re proud to do your part. Then a Busser position may be a good opportunity for you, because Chartwell Hospitality recognizes and values qualities like these.

As Busser, you will

  • Make sure tables are ready to receive arriving guests. Promptly set clean, empty, tables, clearing items away when guests have finished.
  • Do your part to ensure guests thoroughly enjoy their dining experience. Greet guests with a friendly welcome, graciously offering water and bread service. Pay attention if guests need refills or wait staff.
  • Pitch in to help servers deliver food trays to the table, restock utensils and linens.
  • Tidy dining and public areas, and complete side work to ready the station for next shift, enabling wait staff to deliver smooth, attentive guest service.
Physical Requirements:

While performing the essential functions of this position (and other duties as assigned), an employee may be required to sit, stand, walk, bend, reach, and use hands and fingers to handle or operate objects, tools, and equipment. The position may also require lifting or moving items weighing up to 50 pounds, communicating verbally, and utilizing close vision for computer-related tasks.

Some Benefits Chartwell offers
  • Hotel and Travel Discounts
  • Dynamic Team and Excellent Culture
  • Professional and Personal Development with a growing company
  • Medical (w/HSA), Dental, Vision, Life & AD/D, LTD, STD, Voluntary Life and Supplemental Insurance
  • 401K with Company Match
  • PTO and Vacation
  • Tuition Reimbursement
  • Daily Pay
  • Bonus and Engagement Incentives
  • Other Travel and Entertainment Perks

Source: Hospitality Online

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