Food & Beverage Attendant Erie, PA

Kaizen Lab Inc.; Erie (Erie County); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is looking for enthusiastic Food and Beverage Attendants to join their team. In this dynamic role, you will engage with guests, take orders, and provide outstanding customer service while ensuring a clean and welcoming environment. This position requires effective communication skills and the ability to work independently or as part of a team. If you enjoy working in a fast-paced setting and are passionate about delivering a positive guest experience, this opportunity is perfect for you. Join a vibrant team where your contributions will directly enhance guest satisfaction and service quality.

Qualifications

• Ability to operate food and beverage equipment safely.
• Must be 16 years or older with effective communication skills.

Responsibilities

• Take food and beverage orders while ensuring guest satisfaction.
• Prepare orders and maintain cleanliness in the service area.

Skills

Customer Service

Communication

Cash Handling

Inventory Management

Education

Minimum Age 16

Tools

Food and Beverage Equipment

Job description

SUMMARY

Food and Beverage Attendants are responsible for positive guest interactions while taking orders, serving, and handling transactions in a friendly and efficient manner.

ESSENTIAL DUTIES AND RESPONSIBILITIES which may include, but are not limited to, the following tasks:

• Communicates with guests to take food and beverage orders.
• Prepares guests†food and beverage orders.
• Provides outstanding customer service and engages in suggestive selling.
• Assists in inventory receiving and stocking.
• Performs cash-handling functions.
• Ensures the food and beverage area adheres to the highest standards of cleanliness, presentation, and service.
• All other duties as assigned.

QUALIFICATIONS

• Ability to properly and safely operate equipment used.
• Must be 16 years of age or older.
• Demonstrated ability to work independently.
• Ability to communicate effectively with public, guests and staff members.
• Must be firm, fair, consistent and courteous in order to gain the respect and cooperation of the public.

PHYSICAL DEMANDS

• Ability to stand for long periods of time.
• Ability to bend, squat, kneel, reach, stretch, and climb without any difficulty.
• Ability to effectively work at different heights.
• Works in tiring or uncomfortable positions or situations for long periods of time.

WORK ENVIRONMENT

• Able to work in team environment as a team member and as team leader.
• Must work in environmental conditions that include, but not limited to: wet and humid environments, indoor environmental conditions with up to 90% humidity and temperatures ranging from 70F to 120 F., and possible exposure to chemicals, fumes, dirt, odors, waste, and dust.
• Uniformed position.