Food and Nutrition Cook Full Time

Lincolnton Rehabilitation Center; Lincolnton (NC); Vor Ort; USD 15.000 - 25.000; Vollzeit

Benefits dieser Stelle

No late-night shifts

Daily Pay available via OnShift

Benefits for full-time team members

Opportunities for advancement

Supportive, team-focused workplace

Zusammenfassung

Lincolnton Rehabilitation Center in Lincolnton, NC is seeking a cook to join our Culinary Services team in a healthcare setting. You will prepared meals following menus and standardized recipes, ensure quality and safety, and help maintain a clean, sanitary kitchen.

This role offers predictable hours, a supportive team, and opportunities for advancement within a caring, patient-focused environment. Daily pay is available through OnShift for eligible shifts.

Qualifikationen

• Previous institutional cooking or foodservice experience preferred.
• Ability to follow recipes and production sheets.
• Ability to work in a team and fast-paced environment.

Aufgaben

• Prepare and cook meals following menus and standardized recipes.
• Ensure food quality, portion control, and proper temperatures.
• Follow therapeutic and modified diet requirements.
• Maintain a clean, safe, and sanitary kitchen environment.
• Assist with food prep, tray line, and service as needed.
• Follow all food safety and infection control procedures.

Kenntnisse

Foodservice experience

Follow recipes

Team & fast-paced work

Jobbeschreibung

Lincolnton, North Carolina, United States

Job Description

“Tired of late nights in restaurants? Bring your skills to a kitchen where you can have consistent hours and still do what you love.”

Overview

Join our Culinary Services team in a healthcare setting where your work directly supports residents every day. This role offers a more predictable schedule, a strong team environment, and the opportunity to use your cooking skills in a meaningful way.

Key Responsibilities

• Prepare and cook meals following menus and standardized recipes
• Ensure food quality, portion control, and proper temperatures
• Follow therapeutic and modified diet requirements
• Maintain a clean, safe, and sanitary kitchen environment
• Assist with food prep, tray line, and service as needed
• Follow all food safety and infection control procedures

Qualifications

• Previous institutional cooking or foodservice experience preferred
• Ability to follow recipes and production sheets
• Ability to work in a team and fast-paced environment

What We Offer

• No late-night shifts (healthcare environment)
• Daily Pay available via OnShift
• Benefits for full-time team members
• Opportunities for advancement
• Supportive, team-focused workplace

Compensation - Competitive pay based on experience

Work Environment

• Standing, lifting, and kitchen conditions required

Our Service Standards:

• Hearing Needs…and responding quickly
• Caring Approach…in everything we do

Pay Range

17.00 - 17.50

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