Food and Nutrition Cook

Southern HealthCare Management; Inverness (FL); Presencial; USD 21.000 - 30.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

No late-night shifts

Consistent scheduling

Daily Pay via OnShift

Benefits for full-time

Opportunities for advancement

Supportive, team-focused workplace

Descripción de la vacante

Southern HealthCare Management is seeking a dedicated cook to join our Culinary Services team in a healthcare setting. This role offers consistent hours and a supportive, team-focused environment where your cooking skills directly support residents each day.

You will prepare meals according to menus, maintain food quality and safety, and follow diet requirements. This position provides opportunities for advancement and benefits for full-time team members.

Formación

• Experience in cooking or food service preferred.
• Ability to follow recipes and production sheets.
• Ability to work in a team and fast-paced environment.
• Reliable attendance.

Responsabilidades

• Prepare and cook meals following menus and standardized recipes.
• Ensure food quality, portion control, and proper temperatures.
• Follow therapeutic and modified diet requirements.

Conocimientos

Cooking experience

Teamwork

Reliability

Descripción del empleo

"Tired of late nights in restaurants? Bring your skills to a kitchen where you can have consistent hours and still do what you love."

Overview

Join our Culinary Services team in a healthcare setting where your work directly supports residents every day. This role offers a more predictable schedule, a strong team environment, and the opportunity to use your cooking skills in a meaningful way.

Key Responsibilities

• Prepare and cook meals following menus and standardized recipes
• Ensure food quality, portion control, and proper temperatures
• Follow therapeutic and modified diet requirements
• Maintain a clean, safe, and sanitary kitchen environment
• Assist with food prep, tray line, and service as needed
• Follow all food safety and infection control procedures

Qualifications

• Previous cooking or foodservice experience preferred
• Ability to follow recipes and production sheets
• Ability to work in a team and fast-paced environment
• Reliable attendance

What We Offer

• No late-night shifts (healthcare environment)
• Consistent, stable scheduling
• Daily Pay available via OnShift
• Benefits for full-time team members
• Opportunities for advancement
• Supportive, team-focused workplace

Compensation - Competitive Pay Based On Experience

Work Environment

• Healthcare / long-term care setting
• Standing, lifting, and kitchen conditions required

Our Service Standards

https://info.flclearinghouse.com

• Sincere Appreciation...for everyone
• Hearing Needs...and responding quickly
• Caring Approach...in everything we do
• Managing Situations...for positive outcomes
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