Food and Beverage Support

Sonnenalp Hotel of Vail

Vail (CO)

On-site

USD 13,399 - 19,084

Full time

14 days+
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Benefits offered by this job

Resort Discounts
Holiday Pay & Sick Pay
401(k) Retirement Plan
Employee Assistance Program
Parking Credit or Discounted Bus Passes
Employee Meal

Job summary

A prestigious resort in Vail is seeking full-time support staff responsible for clearing and resetting all serve sections, assisting with food and beverage service. Candidates should have strong organizational skills and a personable disposition, especially in high-pressure situations. This role offers various benefits, including resort discounts, holiday pay, and a 401(k) retirement plan after one year of service.

Qualifications

  • Ability to lift up to 30 lbs on a regular basis.
  • Ability to stand for the duration of a shift - up to 8 hours.
  • Ability to bend, stretch, twist or reach with your body and arms.

Responsibilities

  • Set restaurant for business, responsible for opening, closing and weekly side work duties.
  • Clear and reset dining room tables.
  • Assist Servers and Bartenders with food and beverage service to guests.

Skills

Basic knowledge of fine dining table set up
Personable disposition in pressure situations
Strong organizational skills

Job description

Wage

$11.79 /hour, plus tips

Summary

Support staff are responsible for clearing and resetting of all serve sections and assists with running food. Support are often required to act as a host and bar backs while carrying out the specific duties of their position. Support must not only be congenial, but able to appropriately interact with customers and fellow team members.

Essential Duties and Responsibilities
  • Set restaurant for business: responsible for all assigned opening, closing and weekly side work duties
  • Clear and reset dining room tables
  • Assist Servers run food
  • Assist Host/Hostess with greeting and seating guests
  • Assist Servers and Bartenders with food and beverage service to guests, keeping water/drinks full and pre-setting tables
  • Stock service stations with all necessary items needed for the night
  • Polish glassware, silverware, and flatware
  • Adhere to LHW standards at all times
  • Participate in related F&B training/seminar program such as MDP classes and wine training
  • Act as a responsible, personable representative of the Sonnenalp team.
Experience
  • Basic knowledge of fine dining table set up helpful
  • Personable disposition which is maintained in pressure situations required
Special Skills/Equipment
  • Strong organizational skills required
Essential Physical Requirements
  • Ability to lift up to 30 lbs on a regular basis
  • Ability to stand for the duration of a shift - up to 8 hours
  • Ability to lift, carry, push, pull, or otherwise move objects, ability to multi task
  • Ability to bend, stretch, twist or reach with your body and arms, work under variable temperatures and noise levels
Benefits
  • Resort Discounts
  • Holiday Pay & Sick Pay
  • 401(k) Retirement Plan & Roth 401(k) *After one year and 1000 hours worked
  • Employee Assistance Program
  • Parking Credit or Discounted Bus Passes
  • Employee Meal
Seniority Level

Associate

Employment Type

Full-time

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