Food and Beverage Supervisor

Spire Hospitality LLC

Birmingham (AL)

On-site

USD 42,000 - 64,000

Full time

4 days ago
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Benefits offered by this job

Early pay
Medical benefits
Dental
Vision
Pet discount program
401K match
Life insurance
Paid time off
Hotel discounts

Job summary

The Redmont, Birmingham's historic hotel, seeks a Food & Beverage Supervisor to lead the Outlet team in delivering outstanding guest service and managing restaurant and bar operations. The role involves coordinating staff, developing menus with the F&B Manager, and executing promotions for holidays and events.

Joining Spire Hospitality's Outlets team offers opportunities for growth within a national hospitality company that values guest experience, quality service, and career development.

Qualifications

  • 3+ years in food & beverage, culinary, event management or related area preferred.
  • Alcohol Beverage Servers Certification required.
  • Food Handlers Certification required.
  • OSHA certification or knowledge of OSHA regulations.

Responsibilities

  • Deliver outstanding guest services and ensure seamless outlet operations.
  • Coordinate outlet staff and collaborate with the F&B Manager on menus and promotions.
  • Taste test and ensure food quality and service standards.
  • Maintain cleanliness and proper use of F&B equipment and storage areas.

Skills

Food & Beverage
Event management
Guest service
Team coordination
OSHA knowledge

Education

High school diploma

Job description

As Birmingham's longest-running hotel since its opening in 1925, The Redmont effortlessly combines 1920s charm with contemporary luxury. Nestled in the heart of downtown, it provides easy access to the city's theater district and the Birmingham Civil Rights Institute, both just five blocks away. Guests can enjoy a state-of-the-art fitness center, complimentary WiFi, and stunning rooftop views while savoring a signature cocktail.

SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. We ensure you have the support, tools and opportunities you need to get the job done, grow as an individual, and excel in your hospitality career.

We offer a comprehensive full-time benefits package consisting of EARLY PAY OR EARNED WAGE ACCESS get paid before payday, medical, dental, vision, pet discount program, identity theft protection, pre-paid legal support, flexible spending accounts, matched 401K, life, critical accident or illness, short- & long-term disability, paid time off, wellness programs, wonderful hotel discounts and much more.

Join our Food & Beverage - Outlets TEAM in this pivotal role, where you'll deliver outstanding Guest Services and ensure the seamless operation of our Outlet services. As a Food and Beverage Supervisor you will coordinate and inspire our outlet staff to deliver exceptional products and outstanding service to our restaurant and bar customers.

Essential Job Functions
  • Deliver exceptional customer service by setting a positive example, promptly addressing guest requests, concerns, and complaints to ensure overall satisfaction
  • Foster strong working relationships within Food & Beverage and other hotel departments
  • Move throughout facility and kitchen areas to visually monitor and take action to ensure food quality and service standards are met
  • In collaboration with the F&B Manager, develops and implements new menus, marketing strategies, and promotions for holidays and special events Taste test food and beverage products for consistency.
  • Taste test food and beverage products for consistency.
  • Ensure proper cleanliness, use, repair of all F&B equipment and closet/storage areas
Physical Demands
  • Grasp, lift, carry or transport up to 40 pounds and to operate various food and beverage equipment
  • Work most of the shift standing and moving about in the restaurants and kitchen areas
Qualifications
Education
  • High school diploma or its equivalent
Experience
  • 3-years' experience in food & beverage, culinary, event management or related professional area preferred
  • Alcohol Beverage Servers Certification required
  • Food Handlers Certification required
  • OSHA certification or equivalent knowledge of OSHA regulations
  • Basic mathematical skills to prepare financial reporting

Spire Hospitality, LLC is an Equal Opportunity Employer, including disability and veterans

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

This employer is required to notify all applicants of their rights pursuant to federal employment laws.

For further information, please review the Know Your Rights notice from the Department of Labor.

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