Food and Beverage Manager - Signia by Hilton Atlanta

Hilton; Atlanta (GA); On-site; USD 50,000 - 75,000; Full time

Job summary

A leading hotel in Atlanta is looking for a passionate Food & Beverage Manager to oversee the Lobby Bar. The ideal candidate will have 2-3 years of leadership experience in an upscale hotel bar, along with strong beverage knowledge and conflict resolution skills. Hilton offers a range of benefits including medical insurance, paid time off, and career growth opportunities.

Benefits

Access to pay via DailyPay

Medical insurance coverage

Mental health resources

Paid Time Off (PTO)

Go Hilton travel discount program

Supportive parental leave

Matching 401(k)

Employee stock purchase program (ESPP)

Debt-free education options

Career growth and development opportunities

Qualifications

• At least 2-3 years of leadership experience in an upscale hotel bar setting.

Responsibilities

• Oversee activities of the Food & Beverage departments to maintain high standards.
• Plan and direct administrative functions to meet operational needs.
• Implement controls for food, beverage, and labor costs.
• Ensure compliance with health, safety, and sanitation standards.
• Hire, train, supervise, and evaluate staff.

Skills

Leadership

Beverage Knowledge

Conflict Resolution

Job description

Job Opportunity: Food & Beverage Manager at Signia by Hilton Atlanta

The Signia by Hilton Atlanta (https://signiabyhiltonatlanta.com/) is seeking a passionate Food & Beverage Manager to join our team. This 976-room milestone property offers guests an elevated experience that redefines Southern Hospitality. The successful candidate will oversee the Lobby Bar.

Qualifications: At least 2-3 years of leadership experience in an upscale hotel bar setting, with strong beverage knowledge and conflict resolution skills.

Shift Pattern: Primarily PM shifts. Weekend and holiday availability required.

Benefits

Hilton is recognized as the best hospitality workplace globally and ranks #2 on the Fortune and Great Place To Work US lists. We support our Team Members' mental and physical wellbeing through innovative programs and benefits, including:

• Access to your pay when needed via DailyPay
• Medical insurance coverage for you and your family
• Mental health resources
• Paid Time Off (PTO)
• Go Hilton travel discount program
• Supportive parental leave
• Matching 401(k)
• Employee stock purchase program (ESPP) at 15% discount
• Debt-free education options
• Career growth and development opportunities
• Team Member Resource Groups
• Recognition and rewards programs

*Benefits may vary based on property-specific terms and conditions.

Key Responsibilities:

• Oversee activities of the Food & Beverage departments to maintain high standards of quality, service, and marketing.
• Plan and direct administrative functions to meet operational needs.
• Implement controls for food, beverage, and labor costs.
• Ensure compliance with health, safety, sanitation, and alcohol awareness standards.
• Hire, train, supervise, and evaluate staff.

Our Values and Attributes:

Since 1919, Hilton has been a leader in hospitality, driven by our core values:

• Hospitality
• Integrity
• Leadership
• Teamwork
• Ownership
• Now (urgency and discipline)

We also value qualities like:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability

Working at Hilton

Hilton is a global leader in hospitality, offering a range of accommodations from luxury hotels to extended-stay suites. Our vision is "to fill the earth with the light and warmth of hospitality," and our team members are at the heart of creating remarkable experiences worldwide.

Job Title: Food and Beverage Manager - Signia by Hilton Atlanta

Location: Atlanta, GA

Requisition ID: HOT0BMO1

EOE/AA/Disabled/Veterans