FOH Host-1016

HashHouse a Go Go-WinterGarden FL; Bay Lake (FL); On-site; USD 18,000 - 26,000; Full time

Job summary

Hash House a Go Go-WinterGarden FL is seeking a friendly and energetic Host to greet guests and guide them to seating. You’ll set the tone for the dining experience, manage the flow from entry to table, and keep guests engaged with accurate wait times.

You’ll thrive in a fast-paced, high-energy environment with strong communication and teamwork. This role emphasizes great presentation, guest connection, and a welcoming closing in every interaction.

Qualifications

• Strong communication skills and ability to connect with guests.
• Confident multitasker who stays organized in a fast-paced dining room.
• Attention to detail and awareness of overall dining room flow.

Responsibilities

• Welcome guests with energy and a confident presence.
• Manage waitlists, reservations, and walk-ins with accuracy and efficiency.
• Seat guests to balance service across all sections.
• Present menus and introduce guests to their server upon seating.
• Communicate with servers, bussers, and managers to keep service running smoothly.
• Open doors, bid guests farewell, and leave a lasting first impression.

Skills

Strong communication skills

Confident multitasker

Attention to detail

Positive upbeat personality

Job description

Reports to: Restaurant ManagerAbout the RoleYou’re the first smile, the first impression, and the opening note of the whole Hash House experience. As a Host, you set the tone the moment guests walk through the door. You’re not just managing a waitlist, you’re orchestrating the flow of the restaurant like a front-of-house conductor.If you’re quick on your feet, great with people, and can juggle a little chaos with style, this is your stage.What You’ll DoWelcome every guest with genuine energy and a warm, confident presenceCreate a smooth, organized flow from the front door to the dining roomManage waitlists, reservations, and walk-ins with accuracy and efficiencyProvide clear and realistic wait times while keeping guests engaged and comfortableSeat guests strategically to balance service across all sectionsAccommodate special requests whenever possible to elevate the guest experiencePresent menus and introduce guests to their server upon seatingKeep a sharp eye on table readiness, cleanliness, and presentationCommunicate effectively with servers, bussers, and managers to keep service running strongOpen doors, offer farewells, and leave every guest with a reason to come backWhat We’re Looking ForNo prior restaurant experience required, just the right attitude and energyStrong communication skills and a natural ability to connect with peopleConfident multitasker who stays organized in a fast-paced environmentPositive, upbeat personality that thrives in a high-energy settingAttention to detail and awareness of the entire dining room flowProfessional appearance and pride in presentationWhy You’ll Love It HereA fast-paced, team-driven environment where no two shifts feel the sameA chance to be the face of a brand known for big personality and unforgettable experiencesOpportunities to grow into other front-of-house rolesA team that works hard, moves fast, and has fun doing itThe VibeThe door swings open and you’re the spark. You read the room, move the pieces, and keep the energy flowing from the first hello to the last goodbye. It’s part hospitality, part choreography, and all about making people feel like they just walked into something special.