FOH Host-Linq Casino

Run Hargett

Las Vegas (NV)

On-site

USD 18,000 - 25,000

Full time

14 days+
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Job summary

Hash House a Go Go is seeking a welcoming Host at the Linq Casino in Las Vegas, NV. You will greet guests, manage the flow of the dining area, and coordinate with servers to ensure a smooth seating process.

No prior restaurant experience is required, but a positive, energetic attitude and excellent communication are essential to deliver a memorable guest experience in a fast-paced setting.

Qualifications

  • No prior restaurant experience required; the right attitude and energy are valued.
  • Excellent communication and interpersonal skills.
  • Ability to stay organized in a fast-paced environment.
  • Professional appearance and presentation.

Responsibilities

  • Welcome every guest with energy and confident presence.
  • Create a smooth flow from front door to dining room.
  • Manage waitlists, reservations, and walk-ins with accuracy.
  • Provide clear wait times while keeping guests engaged.
  • Seat guests to balance service across sections.
  • Accommodate special requests to elevate guest experience.
  • Present menus and introduce guests to their server.
  • Monitor table readiness, cleanliness, and presentation.
  • Communicate with servers, bussers, and managers to keep service strong.
  • Open doors, say farewells, and leave guests wanting to return.

Skills

Strong communication
Customer service
Multitasking under pressure
Positive upbeat personality
Professional appearance

Job description

Job Details

Job Location: HashHouse a Go Go-Linq Casino Las Vegas - Las Vegas, NV 89109

Reports to: Restaurant Manager

You’re the first smile, the first impression, and the opening note of the whole Hash House experience. As a Host, you set the tone the moment guests walk through the door. You’re not just managing a waitlist, you’re orchestrating the flow of the restaurant like a front‑of‑house conductor.

If you’re quick on your feet, great with people, and can juggle a little chaos with style, this is your stage.

What You’ll Do
  • Welcome every guest with genuine energy and a warm, confident presence
  • Create a smooth, organized flow from the front door to the dining room
  • Manage waitlists, reservations, and walk‑ins with accuracy and efficiency
  • Provide clear and realistic wait times while keeping guests engaged and comfortable
  • Seat guests strategically to balance service across all sections
  • Accommodate special requests whenever possible to elevate the guest experience
  • Present menus and introduce guests to their server upon seating
  • Keep a sharp eye on table readiness, cleanliness, and presentation
  • Communicate effectively with servers, bussers, and managers to keep service running strong
  • Open doors, offer farewells, and leave every guest with a reason to come back
Qualifications
  • No prior restaurant experience required, just the right attitude and energy
  • Strong communication skills and a natural ability to connect with people
  • Confident multitasker who stays organized in a fast-paced environment
  • Positive, upbeat personality that thrives in a high-energy setting
  • Attention to detail and awareness of the entire dining room flow
  • Professional appearance and pride in presentation
Why You’ll Love It Here
  • A fast‑paced, team‑driven environment where no two shifts feel the same
  • A chance to be the face of a brand known for big personality and unforgettable experiences
  • Opportunities to grow into other front‑of‑house roles
  • A team that works hard, moves fast, and has fun doing it
The Vibe

The door swings open and you’re the spark. You read the room, move the pieces, and keep the energy flowing from the first hello to the last goodbye. It’s part hospitality, part choreography, and all about making people feel like they just walked into something special.

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