FOH Catering Supervisor - Lead Events & Guest Experience

The Toledo Zoo and Aquarium

Toledo (OH)

On-site

USD 18,000 - 26,000

Part time

14 days+
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Benefits offered by this job

EarnedIt wage access
Flexible scheduling

Job summary

The Toledo Zoo and Aquarium is seeking a Supervisor- Front of House Catering for a part-time role in Toledo, OH. You will lead and coordinate FOH catering activities, supervise staff during events, and ensure exceptional guest service while adhering to zoo policies and safety standards.

Under limited supervision, you’ll report to the Senior Food Services Manager- Catering, work a flexible schedule including nights and weekends, and contribute to a team committed to quality in a dynamic venue.

Qualifications

  • Minimum of one to two years of experience in food services management or equivalent.
  • Prefer degree in Food Service, Business, or related field.
  • Certification in food service sanitation preferred.
  • Must be 21+ years of age.
  • Flexible schedule with night and weekend hours.
  • Must have a valid driver’s license and be insurable.
  • The Toledo Zoo is drug-free workplace, including marijuana.

Responsibilities

  • Lead, coordinate, and supervise FOH catering activities during events.
  • Direct subordinate staff to ensure excellent customer service and guest satisfaction.
  • Ensure compliance with all Toledo Zoo policies, food safety, and cleanliness standards.
  • Report to the Senior Food Services Manager- Catering.

Skills

FOH Catering
Staff Leadership
Customer Service
Driver's license

Education

Experience in food services management
Degree in Food Service or related field
Sanitation certification preferred

Job description

The Toledo Zoo and Aquarium is seeking a Supervisor- Front of House Catering for a part-time role in Toledo, OH. You will lead and coordinate FOH catering activities, supervise staff during events, and ensure exceptional guest service while adhering to zoo policies and safety standards.

Under limited supervision, you’ll report to the Senior Food Services Manager- Catering, work a flexible schedule including nights and weekends, and contribute to a team committed to quality in a dynamic venue.

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