Floor Manager

Coma Coffee Roasters; St. Louis (MO); On-site; USD 52,000 - 68,000; Full time

Benefits offered by this job

Employee discounts

Growth opportunities

Job summary

360 Rooftop Bar in St. Louis is hiring a Floor Manager to oversee daily operations and ensure exceptional service in a fast-paced setting.

This full-time role requires leadership, strong communication, and knowledge of food safety regulations, with hours including evenings and weekends to support a vibrant rooftop venue.

Qualifications

• Previous management experience in a restaurant or hospitality setting.
• Strong knowledge of food safety and health regulations.
• Excellent leadership and communication skills.
• Availability to work flexible hours, including evenings and weekends.

Responsibilities

• Oversee daily restaurant operations to ensure smooth service.
• Train staff on food preparation techniques and compliant alcohol service.
• Uphold kitchen safety protocols and health standards.
• Supervise front-of-house to deliver an outstanding guest experience.
• Assist in staff scheduling and performance management.

Skills

Leadership

Staff training

Communication

Customer service

Job description

Floor Manager - Full Time

360 Rooftop Bar | 1 S Broadway

Join the dynamic team at 360 Rooftop Bar as a Floor Manager! In this vibrant and fast-paced environment, you will oversee the daily operations of our full-service restaurant and ensure that guests receive exceptional service. If you have a passion for hospitality and leadership, this is the perfect opportunity for you to shine.

Key Responsibilities

• Manage the overall operation of the restaurant, ensuring smooth and efficient service.
• Train staff on proper food preparation techniques and compliant alcoholic beverage service.
• Implement and uphold kitchen safety protocols and health standards.
• Supervise front-of-house team to deliver an outstanding guest experience.
• Assist in staff scheduling and performance management.

Requirements

• Previous experience in a management role within a restaurant or hospitality setting.
• Strong knowledge of food safety and health regulations.
• Excellent leadership and communication skills.
• Ability to thrive in a fast-paced kitchen and restaurant environment.
• Availability to work flexible hours, including evenings and weekends.

Schedule

Full-time position with flexible scheduling, including evenings and weekends.

Why You'll Love Working Here

• Opportunity to work in a stunning rooftop setting with a vibrant atmosphere.
• Collaborative and supportive team culture.
• Growth opportunities within the hospitality team.
• Employee discounts and benefits.