Floating General Manager — Lead Food Service (Weekdays)

AVI Foodsystems, Inc; Elmore (OH); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Health, dental, vision, and life保险

401(k) with company match

Paid vacations and holidays

Immense training and growth机会

Company vehicle

Job summary

AVI Foodsystems is seeking a floating General Manager to lead a culinary team in a dynamic food service environment. This full-time role operates Monday through Friday with no weekends and no holidays, offering a stable schedule and opportunities to mentor staff and optimize operations.

Founded in 1960, AVI Foodsystems emphasizes quality, service, and growth. The position requires hands-on leadership, budgeting, and inventory oversight within a family-oriented culture, with comprehensive

Qualifications

• 3+ years leading a team of culinary professionals.
• Hands-on training style with mentoring mindset.
• Strong written and verbal communication skills.
• Knowledge of labor and food cost management.
• Ability to work independently and in a team.

Responsibilities

• Mentor and develop the food service team.
• Staffing, interviewing, training, and performance reviews.
• Manage budget and financial parameters.
• Maintain inventory per client and company guidelines.
• Interact professionally with clients and executives.
• Provide prompt guidance and information as needed.

Skills

Team leadership

Budget management

Communication skills

Flexibility

Job description

AVI Foodsystems is seeking a floating General Manager to lead a culinary team in a dynamic food service environment. This full-time role operates Monday through Friday with no weekends and no holidays, offering a stable schedule and opportunities to mentor staff and optimize operations.

Founded in 1960, AVI Foodsystems emphasizes quality, service, and growth. The position requires hands-on leadership, budgeting, and inventory oversight within a family-oriented culture, with comprehensive