Flexible-Shift Restaurant Team Lead

Texas Roadhouse, Inc.; Antioch (TN); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Medical plans (best in class)

Dental and Vision Insurance

Tuition Reimbursement up to $5,250

Paid vacation time

Short-Term Disability

Life, Accident, and Critical Illness

Identity Theft Protection

Employee Assistance Program

Business Travel Insurance

Annual holiday bonus

Job summary

Texas Roadhouse, Inc. is seeking a Restaurant Shift Lead in Tennessee to support the management team with strong communication and leadership.

Role involves supervising staff, managing costs and labor, and ensuring compliance with recipes, procedures, and safety standards. We offer a rewarding, people-first culture with weekly pay and a robust total rewards package including health plans, tuition reimbursement, paid vacation, disability and life insurance, identity theft protection, EAP, travel

Qualifications

• Strong communication and leadership skills sought for the Restaurant Shift Lead role.

Responsibilities

• Helping to maintain projected costs and labor during scheduled shifts.
• Hands-on supervision of the restaurant, including occasional non-scheduled duties.
• Hosting promotions and Alley Rallies.
• Ensuring staff follow established recipes and procedures.
• Enforcing liquor laws and Responsible Alcohol Service guidelines.
• Controlling guest flow and monitoring ticket times.
• Enforcing employment policies in collaboration with management.
• Coaching staff to maintain consistency in food and service to increase sales.
• 100% table visits when applicable.
• Understanding and practicing safe food handling procedures.
• Maintaining culture and core values: passion, partnership, integrity, and fun with purpose.
• Working during peak hours to set the pace in Front or Back of House.
• Creating a fun, safe environment with core values, contests, theme nights, and staff incentives.

Skills

Strong communication skills

Leadership skills

Job description

Texas Roadhouse, Inc. is seeking a Restaurant Shift Lead in Tennessee to support the management team with strong communication and leadership.

Role involves supervising staff, managing costs and labor, and ensuring compliance with recipes, procedures, and safety standards. We offer a rewarding, people-first culture with weekly pay and a robust total rewards package including health plans, tuition reimbursement, paid vacation, disability and life insurance, identity theft protection, EAP, travel