Flexible-Shift Hospital Culinary Supervisor

HHS Culinary and Nutrition Solutions, LLC; Johnstown (Cambria County); On-site; USD 19,000 - 27,000; Full time

Benefits offered by this job

Paid Time Off

Medical

Dental

401K

Short Term Disability

Voluntary Life

Safety Incentive Program

Job summary

HHS is seeking a Culinary Supervisor to support the food and nutrition team at Conemaugh Memorial Medical Center. The role ensures patient meals are accurate and delivered on time, with a focus on customer service and safety.

Position offers full-time and part-time shifts (day/evening/night). Must pass background checks and vaccination requirements as applicable. Equal opportunity employer with competitive benefits.

Qualifications

• Must be at least 17 years old.
• Must practice good personal hygiene and be neatly groomed in a uniform.
• Communicate effectively in English and work well in a team environment.
• Preferred: 6+ months of supervisor experience in culinary/healthcare settings.

Responsibilities

• Supervise team members to ensure smooth operations of patient meals, dining, and catering.
• Ensure each patient receives an accurate meal matching their order and diet requirements.
• Provide excellent customer service for patients, staff, and visitors.

Skills

Team supervision

English communication

Healthcare food service

Job description

HHS is seeking a Culinary Supervisor to support the food and nutrition team at Conemaugh Memorial Medical Center. The role ensures patient meals are accurate and delivered on time, with a focus on customer service and safety.

Position offers full-time and part-time shifts (day/evening/night). Must pass background checks and vaccination requirements as applicable. Equal opportunity employer with competitive benefits.