Flexible-Shift BOH Kitchen Floater – Mexican Cuisine

Carolina's Mexican Food, Inc.

United States

On-site

USD 20,000 - 25,000

Full time

4 days ago
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Benefits offered by this job

Holiday Pay
401(k)
401(k) matching
Dental insurance
Employee discounts
Flexible schedule
Free food & snacks
Health insurance
Paid time off
Training & development
Vision insurance

Job summary

Carolina's Mexican Food, Inc. is seeking a Back of House Team Member to join our kitchen operations in the United States. You will help with food preparation, cooking, cleaning, and line duties, ensuring efficient service and quality food.

Prior kitchen experience is preferred, with training provided for specific duties and a willingness to obtain food handler certifications if required. The role emphasizes teamwork, adaptability to busy shifts, and maintaining health and safety standards to

Qualifications

  • Experience in a kitchen environment preferred; training provided for duties.
  • Ability to work in a fast-paced kitchen and follow recipes and directives.
  • Willingness to obtain relevant food handler certifications when needed.

Responsibilities

  • Food Preparation: assist with tortillas and ingredients prep, washing and marinating.
  • Cooking: help in cooking and assembling dishes according to recipes.
  • Cleaning and Maintenance: keep kitchen clean and organized, sanitation compliant.
  • Equipment Handling: use and maintain kitchen gear; report issues to manager.
  • Support Duties: assist with tasks to ensure smooth peak-time operations.

Skills

Experience in Kitchen Operations
Team Collaboration
Adaptability
Attention to Detail
Physical Stamina
Health and Safety Awareness
Food handler certification willingness

Job description

Carolina's Mexican Food, Inc. is seeking a Back of House Team Member to join our kitchen operations in the United States. You will help with food preparation, cooking, cleaning, and line duties, ensuring efficient service and quality food.

Prior kitchen experience is preferred, with training provided for specific duties and a willingness to obtain food handler certifications if required. The role emphasizes teamwork, adaptability to busy shifts, and maintaining health and safety standards to

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