Fine-Dining Server | Riverfront Experience & Perks

Columbia-Hospitality; Eugene (OR); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Hourly pay $15.85

LTD Bus Pass

Get Paid Daily

Paid Time off & Holiday Pay

Medical, Dental, Vision, Disability, 4

Job summary

Columbia Hospitality seeks a Sweet Waters Server for Valley River Inn in Eugene, Oregon. You will take orders, upsell offerings, and deliver attentive service to guests, ensuring memorable dining experiences at the riverfront property.

Responsibilities include accurate order entry, coordination with kitchen, and maintaining a polished dining area while complying with liquor laws and safety standards.

Qualifications

• Prior experience as a server in a similar restaurant setup.
• Able to handle AM and PM shifts, including weekends and holidays.
• Familiarity with POS systems and guest payments.

Responsibilities

• Take orders and serve food and beverages following established standards.
• Enter orders into POS and relay special requests to kitchen.
• Ensure attractive presentation and correct serving temperatures.
• Maintain clean and organized dining area and follow cash handling procedures.
• Stay current on menu items and promotions.

Skills

Guest service

POS system

Availability AM/PM

Alcohol knowledge

Education

State Food Handler’s License

OLCC Permit

Job description

Columbia Hospitality seeks a Sweet Waters Server for Valley River Inn in Eugene, Oregon. You will take orders, upsell offerings, and deliver attentive service to guests, ensuring memorable dining experiences at the riverfront property.

Responsibilities include accurate order entry, coordination with kitchen, and maintaining a polished dining area while complying with liquor laws and safety standards.