Fine Dining Server – Guest Experience Champion

Makeready-LL

Nashville (TN)

On-site

USD 28,000 - 42,000

Full time

14 days+
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Benefits offered by this job

PTO exchange
Health benefits
Maternity/Paternity leave
Pet insurance
401k

Job summary

The Joseph in Nashville, TN is seeking polished, hospitality-driven Servers to join our Food & Beverage team. You will deliver warm, attentive service, share menu knowledge, and collaborate with a talented team to create memorable experiences for guests.

Previous restaurant experience is preferred; strong communication and a professional presence are essential. Flexibility to work mornings, evenings, weekends, and holidays is required in this fast-paced, luxury dining environment.

Qualifications

  • Previous restaurant or hospitality experience preferred.

Responsibilities

  • Provide warm, professional, and attentive service to every guest.
  • Create genuine connections while anticipating guest needs and preferences.
  • Demonstrate strong knowledge of menus, ingredients, preparation methods, and beverage offerings.
  • Accurately take and enter food and beverage orders.
  • Deliver food and beverages according to established service and presentation standards.
  • Maintain table presentation, cleanliness, and organization throughout service.
  • Communicate allergies, dietary restrictions, and special requests accurately to the culinary team.
  • Collaborate with culinary, bar, host, and support teams to ensure seamless service.
  • Handle guest concerns with professionalism, urgency, and a solution-oriented approach.
  • Follow all food safety, sanitation, responsible alcohol service, and hotel standards.
  • Assist teammates whenever needed and contribute to a positive, respectful, team-focused culture.

Skills

Hospitality
Communication
Attention to detail
Team player
Flexibility
Punctuality

Job description

The Joseph in Nashville, TN is seeking polished, hospitality-driven Servers to join our Food & Beverage team. You will deliver warm, attentive service, share menu knowledge, and collaborate with a talented team to create memorable experiences for guests.

Previous restaurant experience is preferred; strong communication and a professional presence are essential. Flexibility to work mornings, evenings, weekends, and holidays is required in this fast-paced, luxury dining environment.

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