Fine-Dining Server, Fireside Restaurant

Medinah Country Club

Bloomingdale Township (IL)

Presencial

USD 20 664 - 22 041

Tempo integral

14 dias+

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Resumo da oferta

Medinah Country Club is looking for experienced servers to join the team at the Fireside Restaurant in Medinah, IL. Candidates should have a genuine desire to provide exceptional dining experiences and excellent guest service. Responsibilities include greeting guests, delivering food, and maintaining a clean dining environment.

Applicants must be 18 or older, possess a high school diploma, and have food handling certifications. Previous experience in restaurant or club settings is preferred, with flexible availability for evenings, weekends, and holidays.

Qualificações

  • Must be Food Handler and BASSET certified.
  • Previous serving experience preferred.
  • Available to work nights, weekends, and most holidays.

Responsabilidades

  • Demonstrate genuine hospitality to members and guests.
  • Deliver exceptional dining experiences.
  • Maintain cleanliness and organization of restaurant areas.
  • Take and serve food orders.
  • Make food and beverage recommendations to guests.

Conhecimentos

Excellent verbal communication
Interpersonal skills
Ability to work effectively with a team
Positive attitude
Willingness to serve
Ability to be on your feet for extended periods
Ability to lift moderate weights up to 35lbs

Formação académica

High School Diploma or equivalent

Descrição da oferta de emprego

Job Details

Job Location: Medinah Country Club - Medinah, IL 60157

Salary Range: $15.00 - $16.00 Hourly

Job Title: Server, Fireside Restaurant

Reports to: Dining Services Manager

Rate: $15-16/hr plus gratuity/tips. (starting rate will depend on experience, qualifications, education, etc.)

Timeframe: We are seeking Full-time and Part-time candidates. Schedules and shifts will vary, but there is an expectation to be available for evenings, weekends, and holidays as needed.

About Medinah Country Club

Since 1924, Medinah Country Club has enjoyed a vast and rich history, and an unwavering commitment to excellence. Working at Medinah Country Club isn’t your typical “9-to-5” – it is more like joining a tight-knit community that just happens to operate on one of the most iconic properties in the country. We take our work seriously, but not too seriously. Whether we’re planning a world-class event or sharing a laugh over morning coffee, our team brings energy, creativity, and a sense of humor to everything we do. Our team thrives on collaboration, camaraderie, and a shared passion for providing exceptional customer service for our members and guests. If you’re looking for a place where no two days are the same and the people are as top-notch as the property, you’ve just found it.

Job Summary

Medinah Country Club is currently seeking experienced servers to join our Formal/Fine-Dining restaurant on property, the Fireside Restaurant. Private clubs are unlike any other industry. Our newly renovated restaurants are in need of food and beverage professionals with a willingness to provide outstanding service to our members and their guests.

Job Responsibilities
  • Demonstrate genuine hospitality while greeting and establishing positive relationships with members and guests throughout the club.
  • Deliver exceptional dining experiences.
  • Stock, organize, and maintain restaurant equipment, storage, dining room, and patio.
  • Setup and breakdown of bar and restaurant.
  • Put away requisition each day.
  • Perform all side work as assigned.
  • Keep the restaurant and patio clean, safe, and presentable at all times while always providing friendly and attentive service.
  • Deliver food and beverages to members and guests.
  • Answer questions regarding food and beverage menus.
  • Take, ring through POS, and serve food orders, to-go orders, and specialty orders.
  • Make food and beverage recommendations to members and guests.
  • Own every member request.
  • Any other duties assigned by the Restaurant Manager or Supervisor.
Education and Experience
  • Must be 18 years of age or older.
  • Must have a High School Diploma or equivalent.
  • Must have willingness to serve and a positive attitude.
  • Must have excellent verbal communication and interpersonal skills.
  • Must have ability to work effectively with a team.
  • Must have previous serving experience.
  • Must be available to work nights, weekends, club events, and most holidays.
  • Must be Food Handler and BASSET certified.
  • Must possess a true desire to satisfy the needs of members and guests in a fast paced environment.
  • Must have ability to be on your feet for extended periods of time.
  • Must have ability to lift moderate amounts of weight up to 35lbs.
  • Experience in private clubs is a plus.

All offers of employment are based upon satisfactory completion of background check.

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