Fine Dining Pastry Cook – Elevate Desserts & Growth

Wolfgang Puck Worldwide, Inc.; New York (NY); On-site; USD 30,000 - 34,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

401(k) with Company Match

Paid Time Off (PTO)

Life and Disability Insurance

Employee Dining Discounts

Pre-Tax Flexible Spending Account

Career advancement within the Wolfgang

Job summary

CUT by Wolfgang Puck New York is seeking a skilled Pastry Cook to join our team. You will execute a refined dessert program aligned with Michelin-level standards in a fast-paced, luxury kitchen.

We value strong pastry technique, attention to detail, and collaboration with a talented culinary team. The role offers competitive pay, comprehensive benefits, and opportunities for growth within the Wolfgang Puck Fine Dining Group.

Qualifications

• 1-3 years of pastry experience in high-volume or fine dining.
• Formal culinary or pastry training is a plus.
• Strong pastry techniques and ingredients knowledge.

Responsibilities

• Execute all pastry and dessert items according to established recipes and presentation standards
• Assist in daily production of doughs, creams, sauces, and plated desserts
• Maintain a clean, organized pastry station at all times
• Support the Pastry Chef in menu development, seasonal updates, and special event production
• Ensure proper storage, labeling, and rotation of all pastry ingredients (FIFO)
• Uphold all food safety, sanitation, and health standards
• Collaborate with the culinary team to ensure seamless service execution

Skills

Pastry

Fine dining

Attention to detail

Team collaboration

Education

Culinary training

Job description

CUT by Wolfgang Puck New York is seeking a skilled Pastry Cook to join our team. You will execute a refined dessert program aligned with Michelin-level standards in a fast-paced, luxury kitchen.

We value strong pastry technique, attention to detail, and collaboration with a talented culinary team. The role offers competitive pay, comprehensive benefits, and opportunities for growth within the Wolfgang Puck Fine Dining Group.