Fine-Dining Line Cook — Italian Kitchen Mastery

Major Food Group; Miami (FL); Sur place; USD 25 000 - 30 000; Plein temps

Avantages offerts par ce poste

Medical/Dental/Vision Insurance

Progressive Paid Time Off

Tuition Reimbursement

Unlimited Referral Program

401k Plan with Employer Contribution

Résumé du poste

Major Food Group is hiring a Line Cook for Contessa in Miami, FL. The role focuses on station setup, prep, cooking, and inventory management in a fast-paced fine-dining environment.

Requirements include at least 2 years in high-volume or fine dining settings and a culinary diploma or equivalent. We value teamwork and excellent communication as essential to delivering high-quality dishes in a timely manner.

Qualifications

• Minimum 2 years of experience in high volume and fine dining restaurants preferred but not required.
• Culinary diploma or equivalent in experience strongly preferred
• Team-orientated and positive attitude
• Strong communication skills a must

Responsabilités

• Set up and stocking stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff
• Answer, report and follow executive or sous chef’s instructions
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Ensure that food comes out simultaneously, in high quality and in a timely fashion

Connaissances

Team-oriented

Strong communication

High-volume kitchen

Formation

Culinary diploma or equivalent

Description du poste

Major Food Group is hiring a Line Cook for Contessa in Miami, FL. The role focuses on station setup, prep, cooking, and inventory management in a fast-paced fine-dining environment.

Requirements include at least 2 years in high-volume or fine dining settings and a culinary diploma or equivalent. We value teamwork and excellent communication as essential to delivering high-quality dishes in a timely manner.