Fine-Dining Line Cook | Fast-Paced Prep & Service

Legends Hospitality, LLC; United States; On-site; USD 30,000 - 45,000; Full time

Job summary

Legends Hospitality, LLC is seeking a Line Cook to provide excellent service in a fine dining experience. Responsibilities include food preparation, maintaining sanitation standards, and adhering to safety protocols.

The ideal candidate must have a high school diploma or equivalent and culinary training is preferred. Experience in a fast-paced, high-end club or restaurant is crucial. Various schedule availability, including nights and weekends, is required.

Qualifications

• Must be at least 18 years of age.
• Professional training or experience in a high-volume fine dining restaurant preferred.
• Ability to lift up to 50 pounds.

Responsibilities

• Prepare food items and maintain quality standards.
• Ensure safety and sanitation in work areas.
• Follow opening and closing procedures.

Skills

Food and beverage preparation

Guest relations

Ability to multi-task

Education

High school diploma or equivalent

Culinary training preferred

Job description

Legends Hospitality, LLC is seeking a Line Cook to provide excellent service in a fine dining experience. Responsibilities include food preparation, maintaining sanitation standards, and adhering to safety protocols.

The ideal candidate must have a high school diploma or equivalent and culinary training is preferred. Experience in a fast-paced, high-end club or restaurant is crucial. Various schedule availability, including nights and weekends, is required.