Fine Dining Kitchen Lead & Culinary Coach

Chula-Vista-Resort; Wisconsin Dells (WI); On-site; USD 42,000 - 65,000; Full time

Job summary

Chula-Vista-Resort in Wisconsin Dells is seeking a skilled chef to lead the preparation, cooking, and plating for fine dining experiences.

You will supervise kitchen staff, ensure sanitation and quality, coordinate production schedules, and deliver exceptional guest service.

This role emphasizes teamwork, trainability, and the physical stamina to handle kitchen duties in a fast-paced environment.

Qualifications

• Experience in fine dining preferred.
• 1 year minimum as chef in a fine dining setting.
• Ability to learn and follow instructions.

Responsibilities

• Monitor sanitation and safety standards to ensure compliance.
• Check quality of products to meet standards.
• Determine production schedules and staffing needs for timely service.
• Supervise cooks and kitchen staff in food preparation and presentation.
• Instruct staff on cooking techniques and new equipment.

Skills

Teamwork

Trainable

Communication

Physical stamina

Job description

Chula-Vista-Resort in Wisconsin Dells is seeking a skilled chef to lead the preparation, cooking, and plating for fine dining experiences.

You will supervise kitchen staff, ensure sanitation and quality, coordinate production schedules, and deliver exceptional guest service.

This role emphasizes teamwork, trainability, and the physical stamina to handle kitchen duties in a fast-paced environment.