Fine-Dining Cook — Elite Kitchen at a Luxury Hotel

Hyatt Hotels Corporation; Washington (District of Columbia); On-site; USD 41,000 - 43,000; Full time

Benefits offered by this job

Medical, Dental and Vision Insurance

Free room nights

401(k) retirement matching

Paid time off

Paid family bonding time

Tuition Reimbursement

Free colleague meals during shift

Employee Stock Purchase Plan

Retail discounts

Job summary

Park Hyatt Washington is seeking an experienced Cook to join Park Hyatt Washington’s Michelin Distinguished team at the Blue Duck Tavern. Join us for this opportunity to be part of an elite luxury service team and discover why Hyatt has continually earned the Great Places to Work designation.

Our Full-Time Blue Duck Tavern cooks work various stations in the kitchen and have significant supervision and training.

Qualifications

• At least 2 years of previous line experience required.
• Prior fine dining experience required.
• Culinary degree or related hotel experience.
• Ability to perform all basic cooking skills, including presentation techniques.
• Refined verbal communication skills.
• Ability to work single station in the kitchen.
• Strong customer service and teamwork skills.
• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.
• Must have full-time availability, including weekdays, weekends, and holidays.

Skills

Line cook experience

Fine dining experience

Verbal communication

Customer service

Teamwork

Multitasking

Standing for long periods

Full-time availability

Education

Culinary degree or related hotel experience

Job description

Park Hyatt Washington is seeking an experienced Cook to join Park Hyatt Washington’s Michelin Distinguished team at the Blue Duck Tavern. Join us for this opportunity to be part of an elite luxury service team and discover why Hyatt has continually earned the Great Places to Work designation.

Our Full-Time Blue Duck Tavern cooks work various stations in the kitchen and have significant supervision and training.