Fine Dining Accounting Manager — Multi-Unit, Hybrid

Nbutexas; Addison (TX); Hybrid; USD 80,000 - 110,000; Full time

Benefits offered by this job

Health, dental, and vision benefits

401(k)

Hybrid work schedule (4 days in office

1 day remote

Job summary

Hospitality Group in the Dallas area is seeking an experienced Accounting Manager to oversee day-to-day accounting for multiple restaurant locations. The role focuses on month-end close, GL, reconciliations, and reporting across concepts, with emphasis on food/beverage inventory and beverage programs.

You will manage AP, cash reconciliations, and restaurant-level financials, collaborating with ownership and operations to drive accuracy and performance.

Qualifications

• 3+ years in multi-unit restaurant accounting
• Experience in high-volume hospitality settings with bar operations
• Experience owning month-end close, GL, reconciliations, financial statements, AP
• Experience with inventory accounting for food/beverage/wine
• Experience with R365 or similar software
• Bachelor’s degree in Accounting/Finance or related field
• Must reside in Dallas–Fort Worth area; relocation not available
• Strong communication with ownership and operations

Responsibilities

• Own month-end close, GL, reconciliations, accruals, and financial reporting across multiple concepts
• Manage accounts payable, cash and card reconciliations, and daily restaurant-level accounting
• Oversee food, beverage, alcohol, and wine inventory accounting, including counts, valuation, and variance analysis
• Maintain consolidated P&Ls and provide actionable insights to operations and ownership
• Support workflows in Restaurant365 (R365), including integrations and reporting
• Collaborate with restaurant leaders and family office on budgeting and controls

Skills

Restaurant365 (R365)

GL & month-end close

Food & beverage inventory

P&L management

Multi-unit hospitality accounting

Excel

Communication with ownership

Education

Bachelor’s degree in Accounting/Finance

Tools

Toast POS

Job description

Hospitality Group in the Dallas area is seeking an experienced Accounting Manager to oversee day-to-day accounting for multiple restaurant locations. The role focuses on month-end close, GL, reconciliations, and reporting across concepts, with emphasis on food/beverage inventory and beverage programs.

You will manage AP, cash reconciliations, and restaurant-level financials, collaborating with ownership and operations to drive accuracy and performance.