Field Service Tech: Commercial Kitchen & Refrigeration

Tech-24 A Commercial Food Service Repair Company Inc; Ukiah (CA); On-site; USD 48,000 - 58,000; Full time

Benefits offered by this job

Weekly pay

Company vehicle

Uniforms and phone provided

Paid time off

Job summary

Tech24 is seeking a Field Service Technician in Ukiah, CA to diagnose, maintain, and repair commercial cooking and refrigeration equipment, delivering outstanding customer service. This role requires strong mechanical and electrical troubleshooting skills and the ability to read technical manuals and blueprints.

You will perform preventative maintenance, document work orders, and communicate repair status to customers while maintaining a high standard of safety and professionalism.

Qualifications

• 3-5+ years of commercial foodservice and refrigeration repair experience.
• Valid driver’s license with a clean driving record.
• Ability to read and interpret technical manuals, wiring diagrams, and blueprints.
• Willingness to participate in an on-call rotation.

Responsibilities

• Diagnose, troubleshoot, and repair commercial cooking equipment (ovens, fryers, steamers, griddles, warmers).
• Diagnose, troubleshoot and repair commercial refrigeration systems (walk-ins, reach-ins, prep tables, ice machines).
• Perform preventative maintenance to ensure safe, efficient equipment operations.
• Document service calls, parts used, labor hours, and customer interactions in the company system.
• Communicate repair status, recommendations, and timelines to customers.
• Manage truck inventory to ensure proper parts and tools are stocked.
• Respond to service calls in a timely and professional manner.
• Represent the company with professionalism and customer service.

Skills

Mechanical troubleshooting

Electrical troubleshooting

Customer service

Reading manuals/diagrams

Education

EPA Universal certification (preferred)

Tools

Hand tools

Job description

Tech24 is seeking a Field Service Technician in Ukiah, CA to diagnose, maintain, and repair commercial cooking and refrigeration equipment, delivering outstanding customer service. This role requires strong mechanical and electrical troubleshooting skills and the ability to read technical manuals and blueprints.

You will perform preventative maintenance, document work orders, and communicate repair status to customers while maintaining a high standard of safety and professionalism.