Festival Food & Beverage Operations Coordinator

Oak View Group; Oak Ridge North (TX); On-site; USD 23,419 - 28,929; Part time

Benefits offered by this job

401(k) Savings Plan

401(k) matching

Job summary

A leading live entertainment organization is hiring a Food & Beverage Coordinator in Oak Ridge North, Texas. This role supports food and beverage operations during music festivals and live events, ensuring efficient vendor management and a high-quality guest experience. Ideal candidates will have food service experience, strong organizational skills, and be able to work in a fast-paced environment. The position offers an hourly rate between $17.00 to $21.00 and part-time benefits including a 401(k) plan.

Qualifications

• Previous experience in food service, concessions, or event operations preferred.
• Ability to work in a fast-paced, outdoor festival environment.
• Ability to lift up to 30–50 lbs and be on feet for extended periods.
• Flexible schedule, including nights, weekends, and holidays.

Responsibilities

• Coordinate daily food operations across multiple festival vendors and stands.
• Assist with setup and breakdown of food service areas.
• Monitor food inventory levels and communicate restocking needs.
• Support food vendors with supplies and logistics.
• Ensure compliance with health and safety standards.
• Maintain cleanliness and organization of food service areas.
• Troubleshoot issues quickly during service.
• Work closely with operations and event leadership teams.
• Assist with receiving and distributing deliveries.
• Provide excellent customer service to guests.

Skills

Food service experience

Strong communication skills

Organizational skills

Ability to work in fast-paced environments

Team player

Positive attitude

Job description

A leading live entertainment organization is hiring a Food & Beverage Coordinator in Oak Ridge North, Texas. This role supports food and beverage operations during music festivals and live events, ensuring efficient vendor management and a high-quality guest experience. Ideal candidates will have food service experience, strong organizational skills, and be able to work in a fast-paced environment. The position offers an hourly rate between $17.00 to $21.00 and part-time benefits including a 401(k) plan.