FEED MILL LABORER

JBS Foods; Tenaha (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a forward-thinking company as a Feed Mill Laborer, where you'll engage in vital processes that ensure product quality and safety. This role emphasizes teamwork, effective communication, and adherence to safety protocols while working in a dynamic environment. You'll be responsible for processing products, maintaining cleanliness, and assisting colleagues, all while upholding the highest standards of food safety and quality. If you're looking for a role that values your contributions and offers growth opportunities, this position is perfect for you.

Qualifications

• High school diploma or GED preferred.
• Food or production experience preferred.

Responsibilities

• Processes product using tools and equipment in accordance with standards.
• Observes equipment operation and notifies personnel of issues.
• Maintains a clean and organized work area.

Skills

Ability to comprehend simple instructions

Ability to apply common sense

Ability to deal with problems

Ability to work in cool temperatures

Ability to stand and use hands for long periods

Ability to multitask

Team player

Good communication skills

Good hand and eye coordination

Food or production experience

Education

High school diploma or equivalent (GED)

Job description

Description

Feed Mill Laborer Position

• Processes product using tools (to include knives), manual labor, and equipment provided in accordance with USDA and Pilgrim’s Company product standards and procedures.
• Process product according to operating procedures and quality/quantity expectations.
• Observes equipment operation, notifying appropriate personnel of any malfunctions and/or safety issues/concerns.
• Clean and organized work area.
• Assist others with the skills and knowledge gained from the position.
• Observes all company personnel, quality, safety, and food safety policies. Maintains a positive work atmosphere by acting and communicating in a manner so that you work effectively and cooperatively with customers, clients, co-workers, and leadership teams.
• Recognizes and acts on incidents and safety risks.
• Consistently practices and enforces safe work habits and drives those habits throughout the organization.
• Participates in process improvement and problem solving utilizing continuous improvement and rational thinking methodologies.
• Follow all company animal welfare guidelines.
• Other duties as directed.

EDUCATIONAL REQUIREMENT:High school diploma or equivalent (GED) preferred.

BASIC SKILLS AND QUALIFICATIONS:

• Ability to comprehend simple instructions
• Ability to apply common sense.
• Ability to deal with problems involving a few concrete variables in standardized situations.
• Ability to work in cool temperatures (around 40 degrees)
• Ability to stand and use hands for 8-11 hours per day
• Ability to multitask and work quickly
• Must be a team player and be willing to work close to other employees at some stations. (Less than 3 feet apart.)
• Must have good communication skills.
• Good hand and eye coordination required.
• High School diploma or G.E.D. preferred.
• Food or production experience preferred.

EOE, including disability/vets