Fast-Paced Restaurant Manager: Growth, Bonuses & Benefits

Cook Out; North Carolina; On-site; USD 25,000 - 39,000; Full time

Benefits offered by this job

Competitive pay

Bonus potential

Flexible scheduling

Full benefits

401k with match

Paid vacation

Job summary

Cook Out is seeking an Hourly Restaurant Manager to lead a busy, high-energy team in a fast-paced environment. You will work hands-on with staff, ensuring smooth operations from the counter to the grill while delivering top-notch customer experiences.

Ideal candidates have at least 1 year of management experience, strong leadership, and the ability to multitask under pressure. This role emphasizes coaching, training, and maintaining high standards in food, labor, and service quality.

Qualifications

• At least 1 year of management experience (Restaurant experience is a major plus).
• Ability to lead a large team and interact effectively with customers.
• Fast-paced setting should be where you shine; multitask under pressure.
• Proven track record of coaching and training successful employees.

Responsibilities

• Lead & Develop: Coach, train, and recognize talent to build a world-class team.
• Operations: Manage all aspects of a high-volume restaurant, from the front counter to the grill.
• Performance: Meet and exceed standards for food, labor, and paper costs through smart planning.
• Customer Service: Ensure every visit is fast, friendly, and high-quality.

Skills

Team leadership

Communication

Multitasking

Coaching

Operations management

Job description

Cook Out is seeking an Hourly Restaurant Manager to lead a busy, high-energy team in a fast-paced environment. You will work hands-on with staff, ensuring smooth operations from the counter to the grill while delivering top-notch customer experiences.

Ideal candidates have at least 1 year of management experience, strong leadership, and the ability to multitask under pressure. This role emphasizes coaching, training, and maintaining high standards in food, labor, and service quality.