Restaurant Manager: Fast-Paced Growth Leader

Cookout Restaurants; Florida; On-site; USD 25,000 - 39,000; Full time

Benefits offered by this job

Competitive pay

Bonus potential

Flexible scheduling

Full benefits

401k matching

Paid vacation

Free meals

Job summary

Cook Out Restaurants is hiring an Hourly Restaurant Manager to lead a fast-paced QSR team. You’ll work side-by-side with your crew to deliver a memorable guest experience and drive daily operations.

The role emphasizes coaching, scheduling, and cost awareness while maintaining service standards. If you thrive under pressure and enjoy hands-on leadership, this is your chance to advance with a rapidly growing brand.

Qualifications

• At least 1 year of management experience (Restaurant experience is a major plus).
• Ability to lead a large team and interact effectively with customers.
• A fast-paced setting is where you shine; you must multitask under pressure.
• Proven track record of coaching and training successful employees.

Responsibilities

• Lead & Develop: Coach, train, and recognize talent to build a world-class team.
• Operations: Manage all aspects of a high-volume restaurant, from the front counter to the grill.
• Performance: Meet and exceed standards for food, labor, and paper costs through smart planning.
• Customer Service: Ensure every visit is fast, friendly, and high-quality.

Skills

Leadership

Communication

Multitasking

Restaurant management

Job description

Cook Out Restaurants is hiring an Hourly Restaurant Manager to lead a fast-paced QSR team. You’ll work side-by-side with your crew to deliver a memorable guest experience and drive daily operations.

The role emphasizes coaching, scheduling, and cost awareness while maintaining service standards. If you thrive under pressure and enjoy hands-on leadership, this is your chance to advance with a rapidly growing brand.