Fast-Paced Fryer & Prep Cook

churchs; Louisiana (MO); On-site; USD 17,000 - 22,000; Full time

Job summary

Church's Chicken in the United States is seeking a Kitchen Cook to prepare and cook food to the Manager in Charge’s specifications, maintaining safety and quality per the Operating Standards Manual. The role emphasizes timely, clean, and orderly execution on shift.

You will set up batter table, monitor fryers, ensure holding times, and maintain sanitation. This is a hands-on role offering opportunities for growth within a fast-paced team that values reliability and teamwork.

Qualifications

• Must be able to lift up to 50 pounds frequently and 75 pounds occasionally.
• Ability to stand for long periods and perform repetitive tasks in a kitchen environment.
• Wollows safety guidelines and sanitation procedures at all times.

Responsibilities

• Sets up batter table and prepares batter mix.
• Prepares and cooks all food as directed by the Manager in Charge.
• Ensures food products meet specifications and quality standards.
• Maintains a clean work area and proper sanitation practices.
• Monitors equipment and reports malfunctions immediately.

Job description

Church's Chicken in the United States is seeking a Kitchen Cook to prepare and cook food to the Manager in Charge’s specifications, maintaining safety and quality per the Operating Standards Manual. The role emphasizes timely, clean, and orderly execution on shift.

You will set up batter table, monitor fryers, ensure holding times, and maintain sanitation. This is a hands-on role offering opportunities for growth within a fast-paced team that values reliability and teamwork.