Fast-Paced Food Runner - Guest-First Service

loewshotels; Miami Beach (FL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health & wellness benefits

401(k) & company match

Paid sick days

Vacation & holidays

Tuition reimbursement

Complimentary meals

Team Member Hotel Rates

Pet insurance

Job summary

Loews Miami Beach Hotel is seeking a Restaurant Food Runner to deliver food from the kitchen to guests with speed and precision, ensuring accurate orders and presentation. You will communicate timing and special requests to servers and assist with clearing and resetting tables between courses.

The role emphasizes teamwork, efficiency, and a guest-centered approach in a busy dining environment. Prior hospitality experience is a plus, and a High School Diploma or equivalent is preferred.

Qualifications

• Ability to lift and carry heavy trays.
• Excellent communication and teamwork skills.
• Ability to work in a fast-paced environment.
• Prior restaurant or hospitality experience.

Responsibilities

• Deliver food from the kitchen to guests in an efficient, organized manner.
• Ensure accuracy of orders and proper presentation before delivery.
• Communicate course timing, modifications, and special requests to servers.
• Assist in clearing and resetting tables between courses or after guests leave.
• Support servers by restocking plates, silverware, and service items.
• Maintain cleanliness of expo lines, food stations, and service areas.
• Assist with running beverages as needed.
• Answer basic guest questions or direct them to servers.
• Regular attendance in conformance with standards.
• May be required to work varying schedules to reflect business needs.
• Attend all mandatory training sessions and meetings.
• Perform other duties as assigned.

Skills

Communication skills

Teamwork

Stamina

Food service experience

Education

High School Diploma or equivalent

Job description

Loews Miami Beach Hotel is seeking a Restaurant Food Runner to deliver food from the kitchen to guests with speed and precision, ensuring accurate orders and presentation. You will communicate timing and special requests to servers and assist with clearing and resetting tables between courses.

The role emphasizes teamwork, efficiency, and a guest-centered approach in a busy dining environment. Prior hospitality experience is a plus, and a High School Diploma or equivalent is preferred.